Just write out the real experience, so it's true.

Generally speaking, these dimensions:

Whether the restaurant environment is comfortable and the design is reasonable. Whether the merchant service is in place, especially the service attitude of the waiter, whether the service is timely, etc. How about the quality of the dishes, whether they are delicious or not, and the amount is insufficient, and then it is enough to make up some personal comments or other supplements.

Catering is a food production and operation industry that provides all kinds of drinks, food, consumption places and facilities for consumers through instant processing, commercial sales and service labor.

The catering industry is a traditional service industry in the tertiary industry of China. It has experienced four stages: the beginning of reform and opening up, quantitative expansion, scale chain development and brand promotion strategy, and has made rapid development.