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Degang Guo Yu Qian crosstalk newspaper name lines

steamed lamb, steamed bear's paw, steamed deer's tail,

roasted duck, roasted chick, roasted goose

, braised salted duck, sauced chicken, bacon, pine flower, small belly

, dried meat, sausage, assorted soups,

smoked chicken, white belly, steamed eight-treasure pig. Braised duck loin, stewed duck strips, mixed shredded duck, yellow tube,

braised eel, braised eel, fermented soya beans catfish, pot-cooked catfish, soft-fried squid,

soft-fried tenderloin, soft-fried chicken, assorted sausage sleeves, and sesame oil rolls.

stir-fried asparagus, swallow of hibiscus, fried liver tip, fried liver shut in the south, fried belly kernel in oil, fried belly collar in soup,

fried golden silk, stewed silver silk, fried baby in sugar, fried water chestnut in sugar, shredded yam with honey, and fresh peaches. Stir-fried kidney flower, stir-fried tendon, pot-cooked sea cucumber, pot-cooked cabbage,

fried sea ear, watered frog, sweet-scented osmanthus wing, steamed wing, fried birds, fried onion, fried ribs,

stewed chicken intestines, stewed lamb, salted elbow flower, mixed pulp, stewed hanging basket and pot-cooked pig.

red meat pot, white meat pot, chrysanthemum pot, pheasant pot, Yuanxiao pot, miscellaneous noodle pot, water chestnut yipin pot,

soft fried birds, dragon and tiger eggs, scarlet lips, hump, velvet antler, bear's paw, suckling pig, suckling duck,

hog, suckling duck. Steamed pumpkin, stuffed pumpkin, fried loofah, stewed wax gourd,

braised chicken feet, stewed duck feet, stewed bamboo shoots, baked water bamboo, dried eggplant and braised pork, duck soup, crab soup, Sam Hsien Muzhi soup,

red meatballs, white meatballs, baked meatballs, Canned meat, Yuanbao meat, Fulu meat,

red elbow, white elbow, crystal elbow, beeswax elbow, roasted elbow, grilled elbow strips,

steamed mutton, roasted mutton, spiced mutton, braised mutton. Three samples, three samples,

roasted purple cover.