The catering in government hotels is generally characterized by fixed dishes, relatively high prices and courteous service. Because government hotels are reception places for government departments or some large enterprises, they have strict requirements on food hygiene and restaurant environment, which is also a guarantee for government hotels' catering. However, due to the influence of government procurement system and certain administrative control, the catering of government hotels is not very flexible, and sometimes it is inevitable that the uploading department is not timely, the selection content is single and the innovation is insufficient.