Current location - Recipe Complete Network - Catering training - Top Ten Must-Eat List of Chongqing Food Raiders
Top Ten Must-Eat List of Chongqing Food Raiders

The top ten must-eat lists of Chongqing Food Raiders are as follows:

1. Chongqing Hot Pot

Hot pot is a must-eat when you go to Chongqing, with fiery red boiling and rolling soup, and more than a dozen dishes such as blood curd, sliced meat, seafood, lotus white, hairy tripe, sesame oil, oil consumption, garlic paste and so on. Just wait for the food to be cooked before you put chopsticks down. Everyone gathered together to eat hot pot in full swing, chatting about home, dripping with joy!

Chongqing Dezhuang Hotpot (Three Gorges Square Store)

Address: 6th Floor, No.2, Block A, Times Star, Huayu Square

2. Boiled fish

After boiled, the meat tastes smooth and tender, oily but not greasy. It not only removes the fishy smell of the fish, but also keeps the fish fresh and tender. A dazzling array of red peppers is eye-catching, spicy but not dry, hemp but not bitter. "Ma Shang, spicy enough" makes boiled fish popular all over the country.

Cui Yun Boiled Fish (Jie Fangbei Branch)

Address: 5th Floor, Seigel Hotel, No.35 Wusi Road, Yuzhong District (near Meimei Department Store)

3. Maoxuewang

It is one of the famous snacks in Chongqing and one of the three wonders of Ciqikou. Cut duck blood curd into strips, stir-fry with duck breast, pork belly and pork heart ham slices until fragrant, then add side dishes and pour butter, monosodium glutamate and so on. The taste is hemp, spicy, fragrant, fresh and hot, and the soup is bright red and mellow.

Shengtian Maoxuewang (Jie Fangbei Store)

Address: 16-6, Building D, Times Haoyuan, No.7 Qingnian Road, Jie Fangbei, Yuzhong District

4. Hot and sour rice noodles

Chongqing traditional snacks, people can be seen sitting on the roadside chairs eating hot and sour rice noodles everywhere when walking on the street. Mainly made of sweet potatoes and peas, it is a pure natural green food, smooth and chewy. Soup is hot, sour and delicious. After being put into a bowl, add some pea tips or coriander, which is inexpensive and has always been loved by people.

Haoyoulai Hot and Sour Powder (Jie Fangbei Branch)

Address: No.87 Jiefang East Road, Yuzhong District

5. Noodles

The popularity of Chongqing noodles is no less than that of hot pot. In Chongqing, street noodle stands are particularly popular. Noodles are usually used as breakfast or a short lunch for Chongqing people, but their making process will not be simple because of this. Noodles are full of toughness and delicious. Affordable noodle stands with good business often have no place, so you can finish a bowl of noodles by the roadside.

Glasses Noodles (Jiefang West Road)

Address: No.171, Jiefang West Road, Yuzhong District (opposite to Chuqimen Chinese Herbal Medicine Market)

6. Small dumplings

Small dumplings in Shancheng are famous for their small size, thin skin and big stuffing, and sweet, smooth and waxy. Although the glutinous rice balls are not big, the black sesame stuffing is full, and a bite of sesame fragrance will fill the whole mouth, which is "too comfortable"! You can eat it in Bayi Haochi Street in Jie Fangbei.

Shancheng Xiao Tangyuan

Address: No.175, Bayi Road, Yuzhong District

7. Spring chicken

Chongqing's special dishes, usually one chicken for three meals, chicken roast, chicken offal fried and chicken blood boiled soup. It is one of the representatives of Chongqing Jianghu cuisine. The chicken is tender and has a unique flavor. Originated in Nanshan, there is now a street of spring chicken in Nanshan, which is cooked with local fresh chicken and Nanshan spring water, hence the name of Nanshan spring chicken.

Laoyaoquanshuiji

Address: No.247, Chongwen Road, Yijie Street, Quanshuiji, Nan 'an District

8. Ciba

Ciba in Chongqing is made by introducing steamed glutinous rice into a stone spoon, mashing the glutinous rice with reed, and sprinkling soybean powder and sugar. The fragrance is moist, sweet and refreshing. Ciba is mainly sold in bulk, and can be eaten in Haochi Street, Hongya Cave and Ciqikou in Jie Fangbei, and many of them are hand-made.

Handmade Ciba

Address: No.121, Ciqikou Main Street, Shapingba District

9. Tofu pudding

Tofu pudding is a very common snack in Chongqing, and small restaurants selling tofu pudding can be seen everywhere in the streets. The bean curd in Chongqing is not bean curd brain, but the characteristics of Chongqing bean curd; Beautiful color, diverse seasonings, fresh and spicy, smooth and tender. Because tofu pudding is very popular with Chongqing people, it is also used as raw material to innovate tofu pudding meat slices, tofu pudding fish and other famous dishes.

Tikan Tofu Bean Flower

Address: No.213, Pingzheng Street, Huangjue District, Jiulongpo District (near sichuan fine arts institute Gate)

11, Dengying Beef

Dengying Beef is cooked by Chongqing Laosichuan Restaurant. It is made by carefully selecting about 7kg from the meat of a cow and adding Sichuan flavor seasoning. It has the characteristics of long preservation period and rich flavor, and it is spicy and delicious, and its taste is endless. There are also vacuum-packed finished products sold in major supermarkets in Chongqing, which are convenient to carry and eat, and can be taken home as gifts for relatives and friends.

Old Sichuan Restaurant (California Store)

Address: California City Garden, No.256 Jinlong Road, Yubei District.