First, the registered agent is now in accordance with the provisions of the company law (refer to the company law, you can also consult the registered agent in An Xun): the minimum registered capital of a limited company with more than two people must be 30,000; The minimum registered capital of 1 co., ltd is 65,438+ten thousand; This rule is basically applicable to most companies, but it has expired after 20 14, and there is no minimum capital. However, starting from March 20 14 1 day, the threshold for inclusion will be lowered. On February 28th, 2003, the 6th meeting of the 12th the NPC Standing Committee decided to amend the Company Law of People's Republic of China (PRC), changing the paid-in registration system of registered capital into subscription registration system, and canceling the minimum registered capital.

2. Changing the paid-in system of registered capital into the subscription system of registered capital is the most prominent highlight of the newly revised company law. According to the provisions of the newly revised Company Law, except for laws, administrative regulations and the State Council's decision on the paid-in registered capital of the company, the provisions that the shareholders (promoters) of the company should pay in full within two years from the date of establishment of the company and the investment company can pay in full within five years have been cancelled; The provision that shareholders of a one-person limited liability company should pay their capital contribution in full at one time was cancelled. Shareholders (promoters) of the company independently agree on the amount, mode and duration of capital contribution, and record them in the articles of association. This reform is conducive to individual entrepreneurship, promoting the establishment of China's credit system and promoting the transformation of resource allocation methods.

3. Hygiene license refers to the hygiene license issued by units and individuals engaged in catering food production and business activities after examination and approval by the administrative department of health, and the license number is registered for the record. According to the "Measures for the Administration of Food Hygiene Permit" issued by the Ministry of Health in June 5438+February 2005, "Units and individuals engaged in food production and business activities shall declare to the administrative department of health and go through the application procedures for health permit in accordance with regulations; Only after examination and approval by the administrative department of health can they engage in food production and operation activities and bear the responsibility of food hygiene in food production and operation. "