Wangjing small waist is the rise of Beijing Wangjing a street barbecue snacks, due to the many media and celebrities of the pursuit of the great social media exposure, for the majority of diners and familiar with.

Wangjing small waist of the emergence, just to make up for the lack of these two points of the big waist, Wangjing small waist of the original whole piece of the waist cut into small pieces, and then cut into slices of pork fat, will be wrapped up in the small waist, so that when baked, the aroma of the fat can cover the waist of the original smell of fishy. Coupled with a unique sauce, so that the finished product is roasted out of the outside of the charred inside tender, golden yellow lard, color and luster of the delicious, appetizing times. Cutting the cashews into small pieces directly reduces the price of a single skewer of small cashews and caters to consumer acceptance.

There are numerous barbecue stores selling Wangjing small loin in the Wangjing market, and the market is chaotic, with most of them being fake and shoddy products. Consumers should choose to select the store, the evaluation of the establishment of a long time old store, so that you can eat authentic Wangjing small waist.