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Tokyo, Japan travel guide food guide Tokyo must eat food.
There seems to be a lot of food in Tokyo, Japan. Today, Bian Xiao will tell you about the food here. When you go to eat, you can see if these shops are what you think.

A _ Lamian noodles in many stores.

It is a must-see shop for Raiders, but it is still worth a visit. Nothing is more healing than eating a bowl of hot Lamian Noodles in the middle of the night, full of sincerity.

Tips:

1. A novel automatic ordering system, where you can't see the waiter's little buddy all the time. You can buy it with coins first and then choose the taste; Be careful not to choose the wrong coin and noodles, just a normal bowl, not enough jade.

Eating noodles and soup are both surprises.

3. Per capita 1000 yen, open 24 hours.

4. The best combination is soft noodles 1/2 spicy chopped green onion fungus eggs (ordered a little eye-catching fungus and eggs with hearts).

5. The menu check is also in Chinese, which is suitable for shy novices who can't speak Japanese!

Nearby attractions: There are many branches. If you go to Shibuya, you can see the bronze statue of the loyal dog Harbin Institute of Technology. There are also shops in front of Sensoji Temple.

Address: There are many branches. If there are not many people going to shinjuku JR station.

Business hours: 24 hours

Per capita consumption: 1000 to 2,000 yen

Tailflower _ eel rice

If you like detective Conan, you must be familiar with eel rice. The tail eel is full of fragrance, and its skin is completely integrated with the fish without any thorns. It is a famous restaurant on the list of eel rice in Tokyo. Don't miss it.

Of course, it is not the cheapest or the most convenient. It is necessary to arrange the itinerary reasonably. Eels are cooked on the spot, so the waiting time will be longer.

Nearby attractions: Nanqian Mansion belongs to a community. There are not many places of interest nearby, but there are many shopping centers. Song Qian's house, which specializes in maternal and child products, is not refundable, but the price is very affordable.

Address: 5-33- 1

Business hours: working days11:30 ~13: 30, 16: 00 ~ 19: 30.

And weekends and holidays11:30-19: 30.

Closed on Monday

Per capita consumption: 5000-6000 yen

Tel: 03-380 1-4670

Sushi Da _ manager buffet package

You can't miss Tsukiji Market, the largest fresh fish distribution center in Tokyo. There are a lot of sushi in the super popular Tsukiji market, so you have to get up early and queue up. 5:00- 16:00 business hours to ensure the real freshness of ingredients. Omakase, which includes jade roast, miso soup, ten sushi, tuna sushi rolls, and finally, you can add any sushi you choose. Delicious makes you exclaim!

Nearby attractions: Tsukiji Market

Address: 2F, Hall 6, Tsukiji Market, downtown Tokyo

Business hours: 5 o'clock to 16 o'clock.

Tel: 03-354 1-0952

Per capita consumption: 4,000 yen

Ginza Shi Huai cuisine

If you have eaten everything in Japan, but haven't tasted the delicious food in Shi Huai once, then you can draw a firm conclusion: kiss you for nothing (%).

Shi Huai Cai is definitely the most traditional and vivid food in this country! Many people are asking where to eat the most cost-effective Shi Huai cuisine in Japan. I think if you have no money, you'd better go to Michelin restaurant to experience Shi Huai cuisine (make an appointment at least one month in advance! ), if you want a cost-effective experience, then Ginza Douyin Shi Huai cuisine might as well be a choice!

I think the dining environment of private restaurants in Shi Huai is very important (= ~ ~ ~ ~ ~ ~ ~

Nearby attractions: Ginza, known as the charming city (haha).

Address: 6- 12-7 Ginza, Central District, Tokyo

Business hours: Monday to Friday,11:30-15: 00, 17:30-2 1:30.

Saturday,11:30-15: 00,17: 30-10: 21:00.

Tel: 03-5537-59 14

Per capita consumption: 15000-25000 yen

Binei _ parent-child rice

: The name is Birinland Chicken, and the night is izakaya. There are three kinds of menus for lunch: 980 yen for Qin Zi in Kyrgyzstan and 0/200 yen for Qin Zi in Kyrgyzstan, which is better than that in Chinese mainland.

Massage the chicken with natural salt and bake it with long charcoal fire. Q, meat and tender egg juice are perfectly matched, with excellent materials and delicious cooking.

Nearby attractions: JR Xinqiao Station can be said to be the transportation hub from Tokyo to Yokohama and Kanagawa. Students who go to Kanagawa to watch dunks can change trains here.

Address: Tokyo Dudong Xinqiao 1-3-5

Business hours: Monday to Friday:11:30-14: 00, 17:00-3:00.

Saturday,11:30-15: 00,17: 30-10: 21:00.

Tel: 050-58 15-2803

Per capita consumption: 3000-4000 yen

Shibuya | Muhouyuan pork chop

Tian Xinchang said: if you live for fifty years, you will not eat pork chops (fog) for nothing. Kimukatsu, which is popular with young people and women, is a new pork chop shop, which has caused a topic on TV and magazines.

It consists of 25 layers of meat slices from the inner muscles of Japanese pigs, and has a bright handle, forming a soft, juicy and refreshing taste. After eating this super soft pork chop, other pork chops can't eat any more!

Nearby attractions: Shibuya

Address: No.4-9-5, Shibuya District, Tokyo

Business hours: Monday to Friday:11:30-15: 30, 18:00-2 1:00.

Saturday 1 1: 30 to 23: 00

Tel: 03-5420-2929

Per capita consumption:1000-2,000 yen

Seafood noodles

Extra large bowl of udon noodles, open kitchen, exquisite decoration, reasonable price and excellent taste. The menu will change with the seasons, for example, iced oolong noodles will be introduced in summer. Tokyo Haneda Airport and Roppongi Airport have branches, and Roppongi and Shinjuku are open all night.

Nearby attractions: Shinjuku

Address: Roppongi 3- 14- 12, Tokyo Port Area

Business hours: 1 1:00- 8:00 the next day.

Tel: 03-5786-2626

Per capita consumption:1000-2,000 yen

Jinzi Hannosuke fried shrimp mixed rice

In recent years, the popular tempura bento shop in Tokyo is very popular. It's delicious. It's huge. It's full of seafood and fried tempura with rice, which costs only 950 yen each. Before you put it in your mouth, you can smell the thick sesame oil. The fried noodles are crisp but not thick, which adds a layer of taste and aroma to seafood, and every ingredient can taste its own taste. Shrimp, eel and cuttlefish are all fresh and delicious.

Tips To give full play to this bowl of delicious food, you can follow the three steps of delicious food taught by President Jin himself:

1. Try crispy cave fish and prawns dipped in secret sauce first, and then enjoy crispy noodles and fresh and sweet seafood that melt in your mouth just after frying.

2. In the middle of eating, poke the half-cooked Yu Zi, and let the egg liquid wrap each rice filled with Q bombs.

Finally, the hole fish with grapefruit slices can not only relieve appetite, but also refresh the mind.

Nearby attractions: Tokyo Station, Japan Bridge Business Circle.

Address: Hashimoto-CHO, Central Tokyo1-1-15.

Business hours: Monday to Friday 1 1: 00 to 22: 00, Saturday and Sunday 10: 00 to 2 1: 00.

Tel: 03-3243-0707

Per capita consumption:1000-2,000 yen

All kinds of cattle _

Yes, even if you eat seven restaurants, you can still see it in Shanghai, but as long as you have eaten Sukiyaki in Japan, you will find it hundreds of times more delicious than that in Shanghai! As the head of the three Japanese cowherd (Xi Shou House, Yoshinoya House and Matsuya House), you can eat the best cowherd in the world at a low price here. No matter what kind of cowherd you eat, you will lament the profoundness of Japanese cuisine. It is obviously an inconspicuous ingredient, but it has produced a wonderful match! Okra bull is especially recommended. The taste is unforgettable!

Tips:

1. Free super fried ginger.

If you like spicy food, you can't miss the spicy sauce here, because the "spicy" in other parts of Japan is too weak.

Surrounding attractions: You can eat many classics around Akihabara, Sensoji Temple, Shinjuku, Nippon Bridge, Shibuya and Ueno Park.

Address: If you pay attention, you can find it everywhere.

Business hours: most of them are open 24 hours a day.

Per capita consumption: 500-1000 yen.

Taste adventure

When it comes to puffer fish, China people seem to think it is related to "danger"; However, in Japan, what the Japanese think is "delicious".

Xuanpin is the first chain brand of Japanese puffer fish, and its flagship store is in the alley on the right hand side of Asakusa Leimen. Each method of cold puffer fish skin, puffer fish sashimi, fried puffer fish, roasted puffer fish, puffer fish hot pot and puffer fish porridge has its own fans.

Tips:

1. The thinness and thickness of sashimi are much worse in taste, and the puffer fish hot pot is also recommended to be cooked at 6 minutes.

2. The last soup of the hot pot is very delicious, which can be described as the whole essence of puffer fish and used for the final cooking. The biggest highlight of the whole puffer fish cuisine can also be said to be this miscellaneous cooking.

3. It is highly recommended to eat Bai Zi baked with salt, including tax of 2,000 yen, but it is delicious, just like the embarrassing Bai Zi in the movie "The Awkward Teacher".

You need to make an appointment in advance.

Nearby attractions: Sensoji Temple.

Address: Asakusa 1- 19-6, Taitung District, Tokyo

Tel: 03-3843- 1529

Business hours: 1 1:30-23:00.

Per capita consumption: 4,000-5,000 yen