On July 20, 2009, the Regulations on the Implementation of the Food Safety Law was promulgated and implemented. The "Regulations" clearly define the restrictive "viral hepatitis" as "viral hepatitis A and viral hepatitis E", which also means that hepatitis B carriers are not prohibited from engaging in the food industry.

The five diseases that need to be checked for health certificate are: viral hepatitis (hepatitis A and hepatitis E), dysentery, typhoid fever, active tuberculosis and exudative or purulent dermatosis.

As long as your liver function is normal, you can apply for a health certificate for the food industry now. The transmission routes of hepatitis B are: blood transmission, sexual contact transmission and mother-to-child transmission. It is almost impossible to spread hepatitis B through the digestive tract.

I did it in Hangzhou, and the food industry no longer forbids hepatitis B patients to apply for health certificates.

The health certificate is the same as that of a normal person (I was worried at first, but I noticed someone else's health certificate on the day I opened it, just like mine. When I took this card to work, I found that there would be no more discrimination.

Put a hundred thousand hearts into it, and many netizens have done it after consulting me! I promise you can do it,

My health certificate has been issued for one year. I applied for a new one once a year last Thursday, and I will get it tomorrow. Although I am a little worried, I am still confident that I can do it!