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How to read it?
The pronunciation of baking is [zhi].

Baking is a Chinese vocabulary, which mainly refers to baking or heating food by fire or baking. This cooking method is very common in the history of China with a long history, which can be traced back to ancient times. In traditional cooking in China, roasting is regarded as an advanced cooking method, which is often used to make barbecue, grilled fish, roasted birds and other foods.

There are some other meanings in ancient Chinese. Can be used to express heat or enthusiasm, such as "hot" and "hot mood". Baking can also be used to express obvious and significant meanings, such as "baking in hot summer" and "hot". In the cultural tradition, barbecue also has some symbolic meanings. In the traditional culture of China, barbecue is regarded as an auspicious symbol, representing prosperity, warmth and blessing. Burning is often used in some words composed of Chinese characters, such as "boiling hot" and "burning anger".

Make sentences with "roast":

1, this dish is roasted with fire, with fresh and tender meat and excellent taste.

The sun is scorching the earth, which makes people feel hot and thirsty.

The heat wave in summer scorches people's bodies, which makes people feel unbearable.

In the hot desert, the sun burns everyone who walks like fire.

Facing the challenge, we need strong will and burning passion.

6. The flame crackled as it roasted the firewood.

The climate in this area is dry and hot, and the sun bakes the earth all year round.

8. When barbecuing, roast until the surface is golden, and the inside is more delicious when cooked.