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What are the design principles of the new Chinese bar? What are the points for attention in bar design?

People who do business in general will make a beautiful bar in their own shops. There are many styles of bars, including glass bars and wood bars. If we want to make a beautiful bar here, we have to decorate it from its design, for example, what are the design principles of the new Chinese bar? What are the points for attention in the design of new Chinese bar? Next, let's introduce it to you.

first, what are the design principles of the new Chinese bar?

1. New Chinese-style bar, wall-mounted bar: wall-mounted bar is placed on the wall, and the wine cabinet can be placed above the bar or hung on the wall. It occupies a small area, and it is most suitable for smaller bedrooms, study rooms, stair platforms, etc.

2. New Chinese bar, corner bar: corner bar is arranged by using the corner of the room, which can sit around the table and facilitate conversation. It is suitable for places with corners in the room, such as bedrooms, living rooms, study rooms and dining rooms.

3. New Chinese-style bar, partition bar: The partition bar uses bar cabinets and bars to separate the space, which is suitable for indoor rooms with large area and multiple functional areas, such as two areas in the living room and between the kitchen and the dining room. In irregular indoor space, corner space can be fully utilized. For example, putting a bar in a concave part not only increases the usable area, but also makes the whole indoor space neat, which is mainly suitable for corner space areas. The bar is combined with the dining table, so that the dining table part of the bar can be displayed or pulled out for dining when necessary, and the combination with the dining table does not occupy space, which can make the bar play a greater role.

4. In the new Chinese bar, the bar must be regarded as a part of a complete space when it is set indoors. Good design can integrate the bar into the space. There are no specific rules for the location of the bar, and designers usually suggest using some corner space

2. Matters needing attention in the design of new Chinese bar

1. No matter what kind of bar is for the convenience of operation and visual beauty, it must be composed of three parts, namely bar height, front bar and back bar. The height of the bar is about 1-1.2 meters, but this height standard is not true and should depend on the average height of the bartender. The height of the console under the front bar is generally 76 cm, but it is not static, and it should be determined according to the height of the bartender. The height of the back bar is usually more than 1.75 meters, but the top should not be higher than the reach of the bartender, and the lower level is generally about 1.11 meters, or the same height as the bar (front bar).

2. The distance from the front bar to the back bar, that is, the service staff's working aisle, is generally about 1 meters, and no other equipment can protrude into the aisle. The top should be equipped with plastic sheet or rubber sheet ceiling to ensure the safety of bar service personnel. The floor of the walkway is paved with plastic or wood strips or rubber pads to reduce the fatigue of service personnel who stand for a long time. The new Chinese decoration is not the retro decoration of traditional culture, but the classical elements are integrated into the modern decoration style. It is not a simple stacking of "1+1=2". It's not a set of "tailor-made" schemes that designers get based on their experience, their ability to control design elements and their in-depth analysis of the owners they face.

The above are some information provided by this small series about the design principles of the new Chinese bar and the matters needing attention in the design of the new Chinese bar. If we want to decorate a beautiful bar here, we must decorate it from its design and so on.