The ranking of Xi 'an Chef School is as follows:

First place: cooking school, Qu Hao, Beijing (cooking school, Qu Hao, Beijing, was founded by Mr. Qu Hao, a world culinary master, a judge of international competitions and an Asian chef. )

Second place: Changsha Yuelu Chef Training School (Changsha Yuelu Chef Training School was founded in 1999, known as the first brand of local Hunan cuisine, and sponsored by the government, with a construction area of 7,111 square meters).

Third place: Guangdong Vegetarian School (the first vegetarian school approved by the government in China, with five majors: vegetarian cooking management, health communication and tourism. )

Fourth place: Xi 'an New Era Cooking Technician School (a catering education school for cooks and cooking management personnel approved by Xi 'an Human Resources and Social Security Bureau, and a chef school with good social reputation, large scale in northwest China and complete facilities). )

Fifth place: Guangxi South China Culinary Technician School (a chef training school that trains Chinese cooks, western chefs and western chefs, West Point Western Food Training School, and Guangxi South China Culinary Technician School that trains western and Cantonese chefs, is a comprehensive cooking school for graduation recommendation. )

6th place: cooking school (established on July 6th, 2116).

7th place: Guangzhou Fenghua cooking school (founded in 1983).

8th place: Southeast International cooking school (all courses are taught by professional senior teachers).

9th place: New Oriental cooking school (founded in 1988).

11th place: South China Chef Training School (a large-scale vocational skill education base approved by the national labor education department). According to the national education policy, with the leadership and support of the higher authorities, the school-running concept of market demand-oriented and social demand-oriented has been established, and students are enrolled for the society all the year round.