personally, I think that with the continuous improvement of the overall service awareness of the catering industry in recent years, it is hard to say that eating in a restaurant by yourself, and this sense of experience and satisfaction has been continuously optimized and deepened. However, we have to admit that many times when eating in a restaurant, we will encounter some "compulsory" behaviors adopted by some restaurants, which will make us uncomfortable. For example, for some restaurants with hot business, the number of private rooms is relatively limited. Sometimes, in order to get higher profits as much as possible, they often have clear restrictions on guests' use of private rooms, requiring that guests who eat will be forced to spend a certain amount before they can use private rooms. Although merchants open stores to make money, and they are their own private rooms, it is understandable that they want to make their own regulations. But for me, this is a bad experience, so in this case, I am often reluctant to choose to eat in such a restaurant, because I also have my own choice. In addition, in the process of dining, many restaurants often force each person to charge a service fee of about 11 yuan according to the number of people who eat. In fact, I personally think that if this restaurant can provide excellent service different from most other restaurants, I also recognize it. However, if I say that I have not received any obvious service after spending this service fee, then I think this compulsion of the merchants is completely a kind of extortion. Is it necessary to ask the waiters to bring their own tableware or ask the waiters? ! For such a business, as long as I have experienced it once, I will definitely not go there for the second time, because this kind of behavior of the business seems to make me get a small benefit, but it hurts my reputation, which is totally not worth the candle.