what you want to ask is whether the stewed noodle soup with small white fish went out of business, and why? The reasons are as follows:

1. Fierce market competition: If there are a large number of restaurants or food stores of the same type in the market and the competition is fierce, and the brand influence and characteristics of stewed white fish noodle soup are not enough to attract enough customers, it will lead to poor business conditions and eventually close down.

2. Poor management: If the management of stewed noodle soup with small white fish is poor, such as problems in food procurement, food quality and service quality, it will also lead to the loss of customers and ultimately affect the business situation.

3. Changes in economic environment: Changes in economic environment affect the business conditions of restaurants or food stores. For example, the economic downturn has led to a decline in people's spending power, thus affecting the business of the catering industry.