Can scanning code to order food really bring benefits to the catering industry? The answer is yes. Using scanning code to order food can save labor costs for merchants. For example, a dumpling shop has 11 employees, and the daily passenger flow is about 211. If the traditional ordering method is used, at least two or three employees need to complete the auxiliary ordering. However, if you use scanning code to order food, only one person can complete the auxiliary ordering, thus saving the wages of two employees for the merchant, thus saving costs and improving profits.

Using digital ordering software such as Pass Bao can also accumulate data for merchants. Through digital ordering, customers can automatically become members, and merchants can increase customers' stickiness through tools such as cumulative consumption of points and discount coupons. Merchants can connect these tools with online platforms, such as Tik Tok, Aauto Quicker, friends circle, etc., so that customers can collect coupons online and automatically write them off after they go to the store online for consumption. This can help businesses increase passenger flow.

after using the ordering system, merchants can also conveniently realize customer care. Merchants can attract customers to spend by pushing coupons, reducing consumption, etc. through the system. Merchants can record customers' anniversaries in the system, new customers push coupons continuously, and old customers don't come to the store to push coupons for a long time. This can increase the repurchase rate of customers, thus improving the profitability of businesses.

Long-term data accumulation can also enable businesses to establish long-term contact with customers, laying a good data foundation for businesses' long-term operation. The benefits of digital ordering are not only to save costs for businesses, but also to help businesses build good relationships with customers and improve their profitability.