First of all, recommend a "Four Seasons Seafood House" located in the center of Bengbu. This restaurant is dominated by seafood, with a wide variety and high freshness. In particular, their signature old vinegar crabs and braised shrimps are delicious and unforgettable. In addition, the restaurant has elegant decoration, elegant environment, warm and thoughtful service and reasonable price.
Secondly, recommend a "Lijia Fish Restaurant" located in bengshan district. This restaurant is mainly based on Sichuan cuisine, with exquisite cooking and mellow taste, especially bass, crucian carp, yellow croaker and other fish, with unique practices and endless aftertaste. You can also taste hot dishes, stews and other delicious foods here. In addition, this restaurant is more affordable, with elegant environment and warm and thoughtful waiters, which is worth a try.
Finally, I recommend a "Songfu Family Restaurant" located in Huaiyuan County. This restaurant is dominated by traditional local cuisine, with strict selection of materials, fine cooking and unique and authentic taste, which is the most popular among foodies. In particular, the barbecue, braised pork, sparerib soup and other dishes cooked by their family taste very good. The price is relatively affordable, the restaurant environment is warm and comfortable, and the service is good, which is worth visiting.
The above are three popular and delicious restaurants in Bengbu summarized by the author. I recommend you to try them. I believe you will have a different food experience.