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What formalities are required to apply for a hotel health license

Beijing, for example, for health permits need to prepare the following materials:

Submit the application materials directory, the application materials should meet the following requirements:

1, on the same item should be filled out the same content, shall not be inconsistent.

2, all submitted application materials should be stamped with the official seal of the organization page by page.

3. The application materials should be printed on A4 size paper, and it is recommended to use the Chinese character of Song font size 4, and the English character of 12.

4. The contents of the application should be filled in completely and clearly, and should not be altered.

5. The photocopy should be clear and identical to the original.

6. Anyone who conceals the relevant information or provides false materials shall not be allowed to apply again within one year.

7, cheating, bribery and other improper means to obtain a "food service license", the Food and Drug Administration shall be revoked, the applicant shall not re-apply within 3 years.

Expanded Information:

The Food Safety Law

Article 29 The State of the Food production and operation of the implementation of the licensing system. Engaged in food production, food distribution, food service, shall obtain a food production license, food distribution license, food service license in accordance with the law.

Food producers who have obtained a food production license to sell their food production in their production sites do not need to obtain permission for the circulation of food; food service providers who have obtained a catering service license to sell their food production and processing in their catering service establishments do not need to obtain permission for the production and circulation of food; individual farmers to sell their self-produced edible agricultural products do not need to obtain permission for the circulation of food.

Small food production and processing workshops and food vendors engaged in food production and management activities, shall comply with the provisions of this Law and its production and operation scale, conditions appropriate food safety requirements, to ensure that the production and operation of food hygiene, non-toxic, harmless, and the relevant departments should be strengthened supervision and management of the specific management by the provinces, autonomous regions and municipalities directly under the Central People's Congress Standing Committee in accordance with this Law.

Baidu Encyclopedia - Health License