Dacheng Road Location Dacheng Road is closest to Hubu Lane. See the figure below. At the same time, I circled all the familiar food business districts nearby.
Dacheng Road and Hubu Lane are located in the left bridge area and the other in the right bridge area of the Yangtze River Bridge. Forgive me for not being able to tell things apart, especially since the Yangtze River seems to have turned a corner in this section. . The black circles are the famous THL= Tanhualin (Pan Yuehui Food Plaza) and LDJ= Liangdao Street.
Looking at the distance from Hubu Lane to Dacheng Road, in fact, the road from Hubu Lane to Dacheng Road in Laihe Mall will not be lonely at all. This is a big business district, and you will meet other delicious food and old shops.
Dacheng Road Food Raiders Cao
Founder Cao Nanshan started selling baskets from 1863 (the second year of Tongzhi in Qing Dynasty) and has a history of 155 years.
Cailinji
Cai is a chain enterprise, which is spread all over Wuhan and even Hubei.
Briefly introduce Regan Noodles, a Han snack, which originated in Wuhan. The noodles are alkaline noodles, which are evenly oiled, smooth and buttery. After eating, the fragrance is overflowing, and the food is full of teeth and leaves, with endless aftertaste. It is one of the favorite snacks for Wuhan citizens.
Regan Noodles in Wuhan, Daoxiao Noodles in Shanxi, Yifu noodles in Guangdong and Guangxi, Dandan Noodles in Sichuan and Zhajiang noodles in the north are also called the five famous noodles in China.
tangyuan
There seems to be no store name, only glutinous rice balls. Just look at the picture with the picture. . . This is also Lao Wu Menhan's favorite shop. Winter is coming, what is warmer than a bowl of sweets after a meal ~ ~ ~ Tangyuan is made by hand, which is much more fun than that in the supermarket pocket, filled with black sesame seeds.
Jason Wu big steamed bun
This restaurant has more delicious food and the price is very affordable. The staple food is suitable for local citizens who are unwilling to cook. The best food is steamed bread and steamed buns. Every time I go to buy steamed buns, I can't catch up ~ Steamed buns are very similar to those in Shandong. Affordable and practical, the sweeter you chew. Other delicious food to be explored ~ ~ ~
skin of soya-bean milk
This is a controversial food. The bean skin we understand in the north is the solidified skin of soybean milk, and the bean skin here is a thick pancake spread by green soybean milk, which is a bit like a fried box in old Beijing or a frozen box in Hebei. Generally, the most perfect collocation here is fried shredded bean with bacon (shredded bean is shredded bean skin), but the practices in Hebei and Beijing are more diverse.