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Review of mistakes made by restaurant kitchen staff.
First, I made a mistake. What did I do wrong? I must be deeply aware of my mistakes, otherwise it will not be called a review.

Secondly, what did I do during the mistake and why I delayed what I should have done. Is it important? By contrast, have you forgotten which is more important?

I once again deeply reflect on myself. I made a mistake. How can I correct it and learn from it? I won't make similar mistakes again. I deeply understand what I should and shouldn't do, and why?

Conclusion: I deeply realize that this is wrong, and I promise it won't happen again. I promise, what should I do in the future.

In fact, the process of reviewing is the process of knowing yourself.