Current location - Recipe Complete Network - Catering training - 202 1 How many food safety accidents occurred in Sichuan?
202 1 How many food safety accidents occurred in Sichuan?
In 20021year, there were four food safety accidents in Sichuan. According to relevant information, the food safety accidents in Sichuan are as follows:

On June 1, 202 1, 1, Sichuan police cracked a food safety incident in which air-dried duck meat was sold as dried yak meat on a treasure. Really staged a big transformation of cattle to ducks.

In March, 20021year, Xiaolongkan Hot Pot Nanjing Store broke out and smashed an ice maker with a broom. Many dishes are not cleaned, but sprayed with water before serving. In April, the fake fresh duck blood processed by Jinan Xiaolongkan Hot Pot Black Workshop broke out.

3.202 1 May, Zhengzhou Mixue Ice City Tea Shop was exploded using expired raw materials. In the same month, three squirrels were exploded, and a group of opening pines found that the peroxide value exceeded the standard by 3.4 times, which caused public opinion. Peroxide value refers to an index of the oxidation degree of oils and fatty acids, which will cause certain damage to the digestive system after eating.

In July, 20021year, according to the Beijing News, a video blogger made an unannounced visit to the well-known Mala Tang Yang Guofu kitchen and found that the ingredients bitten by rats were still in use, and the kitchen rag was used to wash vegetables and shoes.

20265438+0.65438+February Starbucks admitted to using expired ingredients, and its two stores in Wuxi had problems such as selling expired coffee ingredients and changing the shelf life at will.