Current location - Recipe Complete Network - Catering training - The characteristics of catering service are as follows
The characteristics of catering service are as follows

intangible, disposable, synchronous and different.

According to the query of Baidu question bank, the characteristic of catering service is (). A. intangibility B. one-time C. synchronism D. difference Answer: ABCD, so it is intangible, disposable, synchronous and different.

This question comes from the function and characteristics of catering service. Characteristics of catering service Catering service is a series of activities for employees of catering enterprises to provide catering products for diners.