If you want to look high-end, you must first have a theme. For example, if there are ethnic minorities near your hotel, then its theme can meet the theme of ethnic minorities. Under the combination of local customs and modernity, a hotel that was originally a bungalow can instantly become high-end. In fact, this change is mainly because the theme of the original hotel is not clear, which makes people feel no different from their own home at first glance, and naturally there is no high-end feeling. Therefore, if a hotel wants to design a high-end feeling, it must have a clear theme, which is closely related to the local tourism industry.

2. The layout of the hotel should be reasonable.

In order to attract more tourists, many B&Bs will squeeze the internal space of B&Bs. In fact, this is a very unwise choice, mainly because the small space will make tourists feel very depressed, so B&Bs wants to become more advanced, and the space utilization layout of B&Bs should be reasonable. Under normal circumstances, the comfortable space for tourists should be more than 25 square meters. Don't worry if you can't design, because red design can provide services for everyone.

Specific requirements for five-star B&B:

Five-star B&B should be clean and dry, with beautiful environment and good air and surface water quality. There should be hospitals or medical points around; B&B guidance system should be set up, and the sign position is reasonable and easy to identify; There should be a parking lot around to facilitate access; There should be more local specialties around; Surrounded by local intangible cultural heritage, local customs, production and lifestyle experience points; The architectural appearance should be coordinated with the surrounding environment, with local materials and local characteristics highlighted.

In addition, five-star homestays have higher requirements for facilities and equipment, specifically: guest rooms should have high-quality mattresses and cotton fabrics (quilt cover, quilt core, sheets, pillow core, pillowcase, mattress, etc. ) and towels; Rooms should have convenient and comfortable independent bathrooms, provide hot and cold water 24 hours a day, and the quality of guest supplies is good. Lighting and ventilation should be effective, drainage should be smooth, and anti-slip and splash prevention measures should be taken; The kitchen should have refrigeration and freezing facilities that match the reception scale, and raw and cooked food and semi-finished food should be placed in separate cabinets; There should be heating and cooling facilities suitable for the local climate, with good effect and good ventilation in all areas, and energy-saving and noise-reducing products should be adopted.

For service and reception, a five-star hotel should be able to: bed sheets, quilt covers, pillowcases, towels, etc. It should be changed for every guest, and corresponding services can be provided at the request of tourists; Public articles such as slippers and cups should be disinfected one by one; Clean the toilet at least once a day, without peculiar smell, stagnant water and stains; There should be personnel on duty or telephone duty at night.