It is necessary to analyze the flow of people in the shopping mall where the store is located, understand the main consumer groups in the shopping mall, and combine the characteristics of its own products to meet the needs of customers and bring profits to the store.

2. In-store plan

This is a problem that all restaurants should consider-practicality, reasonable planning of dining table, cashier, workbench, etc. , can not only give customers a good dining experience, but also facilitate in-store service, so as not to be chaotic.

3. Selection of decorative materials

For stores that don't know much about decoration, when choosing decoration materials, they must follow the designer's advice, don't blindly consider the cost, and choose low-priced materials, which may bring bad results to the store's operation.

4. Before construction, be sure to read the decoration manual of the shopping mall and be familiar with the decoration requirements and construction specifications. , to ensure that the project can be successfully completed and put into production.