1, there is no menu for ordering food. I can send you a fax or email menu according to your standard! General telephone ordering does not accept zero!
2. Go to the hotel and order directly from the reception department. She will arrange for you to take you to the marketing department with someone in charge!
3. Pay some deposit properly after placing an order! (It will be automatically closed for you when you check out. )
4, the guests will know as soon as they arrive at the welcome department! Take you and your guests to the reserved private room or dining table. There are specialized service personnel to serve you!
5, the general fresh seafood is to be weighed now, which will let you see the weight! So you can have it if you want!
6, checkout can be at the dining table, or go to the cashier!
7. When serving food, usually tell the waiter at the counter! (If there is a wedding banquet or group meal, the hotel will arrange a special person to coordinate and communicate with you! )
I hope I can help you!