Opening a store now is really different from the past. If nothing else, just a store name is enough to make you think for a while. Because first of all, we should consider that it is good to listen and easy to remember, so that customers can remember it easily, and try not to have the same name as other stores, especially those that have applied for patents. Therefore, many people who want to open a shop have to rack their brains just by name.
Many people have also started to think about unique and unusual names, which include hot spots or imitations of high-end brands. We won't give examples here, because life can be seen everywhere. But no matter what kind of name you give, you must first do a good job in the quality of your products. This is the most basic principle of an operator.
Nowadays, the catering industry is also very popular, which attracts many people to engage in this industry, thus causing their competitiveness. But the advantage of this industry is enduring, because people are bound to eat, and people can never forget to eat this attribute. Even so, it needs constant innovation to maintain.
in fact, it is not difficult to find that the beverage industry has also begun to develop gradually in recent years. I remember that when I was young, there were few drink shops. Basically, Coke was bought in cans of mineral water or drinks. But now the street drinks shops can be seen everywhere. They are all drinks made on the spot, which are not only delicious, but also nutritious.
However, there will be competition pressure when there are more stores, and each beverage store has also racked its brains to make a name that can make people shine. No, in Turpan, Xinjiang, a drink shop named a hot drink "Poison" in order to make diners not forget it after drinking it. Do you dare to drink it?
I think everyone must be shocked to see this name. How did you choose such a name? The owner explained that the reason why he chose such a name was that he hoped that diners would not forget this unique taste after drinking it.
The owner said that this "poison" is very popular at present. New Zealand milk powder was added with ice, and the milk flavor was extracted by hand. After drinking it, it would feel soft and not dry, delicious and healthy.
Now this drink can sell more than 1,111 cups every day. Diners are not only deeply shocked by the name, but also have enough interest, and are deeply attracted by the unique taste of this drink.
actually, if you think about it carefully, the key is that this drink is well made, and the name has also played a role in fueling the situation. Because even if the name is good, it will not be welcomed by a large number of diners if the product is not good.