Soymilk is a favorite drink of China people, and it is also a nutritious food suitable for all ages. It enjoys the reputation of "plant milk" in Europe and America. Soybean milk is rich in plant protein and phospholipids, and also contains vitamin B 1. B2 and nicotinic acid. In addition, soybean milk also contains minerals such as iron and calcium, especially calcium. Although it is not as delicious as tofu, it is higher than any other milk and is very suitable for the elderly, adults and teenagers.

Soymilk is very troublesome to make. I can recommend you a soybean milk drink, which is economical and practical. The protein content of Kanglemei 5.5 is as high as 5.5%. At present, it is the soybean milk beverage with the highest protein content in the domestic beverage industry.