With the rapid development of modern life, more and more people eat in restaurants, so do more restaurants. The kitchen plays a more important role in restaurants. To open a restaurant, you must do a good job in the kitchen decoration, so as to ensure the basic business. In addition, you can make delicious food more quickly by doing a good job in the kitchen decoration design. Today, we bring you the following how to design the hotel kitchen. And what should we pay attention to in the kitchen decoration design of the hotel?

1. How to design the hotel kitchen decoration?

1. Hotel kitchen decoration design-kitchen floor, kitchen floor design and material selection must not be blindly followed, and must be carefully decided. Before choosing a novel and practical non-slip floor tile, it is still effective to use red steel brick.

2. Decoration design of the hotel kitchen-ventilation of the kitchen, whether the kitchen is equipped with an advanced water-carrying hood or even a simple exhaust fan, it is important to make the kitchen, especially the side dishes and cooking areas, form negative pressure. The so-called negative pressure means that the amount of air discharged is greater than the amount of fresh air added into the kitchen. Only in this way can the kitchen keep the air fresh.

however, when the main oil fume in the kitchen is exhausted, the polluted gas and waste gas generated by ovens, ovens, steam boxes, steam cookers, steam sterilizers and dishwashers should not be ignored, and it is necessary to ensure that the smoke does not diffuse and stay in the kitchen area.

3. Hotel kitchen decoration design-There are many water and open ditches in the kitchen. When designing the kitchen sink (pool), the chef has to run far to find the pool, so it is difficult to take care of cleaning when he is busy, and the hygiene of the kitchen is hard to convince. The open ditch in the kitchen is an important channel for kitchen sewage discharge. However, some kitchens are too shallow, or too rough, or there is no height difference, or there is no organic connection, which makes the kitchen connected with water and land, or stinks, making it difficult for the kitchen to be dry and clean.

Therefore, when designing the kitchen, we should give full consideration to the needs of defrosting and washing raw materials, and the chefs to get clean water and clean water, and try to use single-tank or double-tank pools in appropriate positions as far as possible to ensure the cleanliness and hygiene of the food production environment.

4. Hotel kitchen decoration design-kitchen with bright kitchen and bright stalls

Restaurant design with bright kitchen and bright stalls is the product of the development of catering industry in a certain period. When designing a bright kitchen and a bright file, at least pay attention to the fact that the design should not increase the lampblack, noise and unsightly scenes of the restaurant. Some of them are only suitable for the display of Ming kitchen design in the later stage of production, so it is really unnecessary to tell the whole story.

second, what should I pay attention to when decorating the kitchen?

1. Floor tiles should focus on quality instead of being greedy for cheap

Floor tiles are easy to wear, and those that are too low-grade are generally not wear-resistant, and they are easy to scratch and look "scarred" after a long time, so it is not so easy to replace them; Secondly, most floor tiles that are too cheap are not anti-slip, which is easy to cause accidental injuries. The quality and appearance of high-grade brand floor tiles are guaranteed, and you will feel practical just by looking at the price. Therefore, wage earners must not be greedy for cheap and sloppy when buying floor tiles.

2. Be careful about the potential safety hazards when selecting materials for electric wires and water pipes

Electric wires and water pipes are also a big expense. It is precisely because it is a "big expenditure" that some people tend to pay less attention to quality and only value price. As the saying goes, if you get what you want for a penny, it will be difficult to guarantee the quality. If the quality of wires and water pipes is not up to standard, it will bring great inconvenience to life and even become a safety hazard after decoration.

3. Reasonable design of power socket according to the pattern

With the development of household appliances, there are more and more household appliances. Once there is a new appliance but no socket, it will be difficult to install it again. You can only drag a mobile socket on the floor, which is ugly and easy to trip over. Secondly, the reminder should also try to avoid overloading and accidents caused by several household appliances using one socket at the same time. The correct way is: according to the housing area, according to the design of professional electricians, and considering the actual number of household appliances, reasonably arrange power outlets and set aside some standby outlets to facilitate future expansion.

The above is all the knowledge about how to decorate the hotel kitchen and what to pay attention to when decorating the kitchen. Generally speaking, the decoration company will provide the hotel kitchen decoration design according to the customer's decoration requirements, and then we can choose whether to decorate it. I hope everyone must ensure the overall quality of the decoration so as not to bring trouble to the later use.