It can't be said that it is a combination of Haidilao and Tik Tok.

Because after all, there are a lot of delicious foods in Tik Tok.

There are also some brands to promote.

The enlightenment to traditional catering is that we must seize the opportunity to find some self-media or diners to promote it in the information age.

However, not every restaurant will be Haidilao. Not every family is really that delicious. Similarly, if you always want to rely on information flow to promote publicity, there is nothing substantial. So how long it will last is a question. After all, there are many examples now.

Haidilao has achieved the brand effect a long time ago

It's just that it has gained greater popularity since Tik Tok came out.

Finally, no matter how inspired an enterprise is, how can it do soft text information flow or promotion? It will certainly not go far!