Preparation materials: Wuchang fragrant rice 150g, 2 eggs, 3 pieces of bacon, onion 1/4, carrot 1/4, red pepper 1/4, asparagus 100g, salt, oil and spiced powder.

Production steps:

1, Wuchang fragrant rice is ready for use.

2. The cooked rice is slightly sticky, slightly sweet and tough to eat;

3. Cut onion, carrot and red pepper into small pieces;

4. Dice asparagus; Bacon cut into small pieces;

5, the eggs are scattered for use;

6. Add some oil to the hot pot, add the bacon and stir-fry the oil.

7. Leave the oil, pour in the egg liquid and fry it into pieces and break it;

8. Add bacon, asparagus, carrots and onions and fry for a while;

9. Add rice and mix well until the granules are clear, then add salt and spiced powder to taste.

10, finished product drawing.