From the "saliva oil" for recycling leftovers to the complicated "hogwash fat", "gutter oil" has repeatedly become a "sensitive word" with the tip of the tongue, which has long plagued the people. The "Opinions on Further Strengthening the Governance of Waste Oil" recently issued by the General Office of the State Council has raised the warning line of waste oil from strengthening the main responsibility of enterprises and implementing the supervision and management responsibilities.

strengthen comprehensive management: key issues need to be targeted to break through

small restaurants and workshops used to be a big hidden danger to the safety of people's tongues. To this end, the opinion emphasizes that inspections in rural areas, urban-rural fringe areas, farmers' markets, small restaurants and small workshops should be intensified. Implement the reward reporting system and mobilize social forces to supervise.

Yi Zhu, an associate professor at China Agricultural University, pointed out that small restaurants and workshops are the difficulties in the supervision process. In order to rectify the "gutter oil", the establishment of "whistleblower" system, rewarding and protecting insider informants will help to conquer the "fortress" from the inside and promote the comprehensive management of "small scattered enterprises".

during the reporter's interview, some local market supervision departments reported that the collection and transportation of kitchen waste involves a wide range of departments and needs the cooperation of traffic control, health, ecology, transportation, industry and commerce, quality supervision and other departments, but some places are still facing the dilemma of "going it alone" and "going it alone".

Suggestions are put forward to implement local territorial management responsibilities. The local people's governments at or above the county level shall take overall responsibility for the treatment of kitchen waste, meat processing waste and unqualified livestock and poultry products in their own areas.

Yi Zhu pointed out that the regulation of "gutter oil" has entered the evaluation index system of government departments, and it is linked to the rewards and punishments of government officials, which can stimulate the consciousness of local governments to actively manage, which can be regarded as a "magic spell" to promote local governments to implement management responsibilities.

intelligent supervision: the whole process of "internet plus" is traced back

When we walked into Gangli Restaurant in Shanghai Zhengda Plaza, the reporter found that on an electronic display screen in front of the restaurant, the real-time pictures of key areas such as cooking room and cold dish room were switched to live broadcast. At the bottom of the live screen, "smiling face" and "crying face" prominently display the food safety rating of the restaurant. Through the touch screen, consumers can query detailed information such as the health certificate pictures of restaurant employees, the traceability information of ingredients and the treatment of waste oil in restaurants.

This is an initiative of Shanghai to promote the information supervision of "gutter oil" governance. Shanghai promotes electronic information system in catering service units and waste oil collection and transportation enterprises in 16 districts of the city, and implements real-time supervision over the whole process of waste oil collection, transportation and treatment. At present, the standard collection and transportation of kitchen waste oil in Shanghai has increased to the level of more than 91 tons per day, realizing closed-loop management of kitchen waste oil.

The opinion proposes to strengthen the supervision of slaughtering enterprises, meat processing enterprises, edible oil production and operation enterprises and catering enterprises, and urge enterprises to establish and improve the traceability system. Yan Zuqiang, director of the Shanghai Food and Drug Administration, said that after nearly four years of comprehensive rectification, Shanghai has taken the lead in realizing the closed-loop supervision of the whole process of "production, collection, transportation and disposal" of "waste oil".

expert's advice: reasonable diet helps to control the source

Yi Zhu pointed out that people in China consume more edible oil every day, and the demand for oil is high, and the remaining oil produced becomes a major source of "waste oil". Therefore, the method of source treatment should be adopted for "waste oil".

Experts pointed out that the opinions emphasized the importance of source management and comprehensive management, because "sports law enforcement" is difficult to establish the foundation of market rules, and only persistent "dragnet supervision" without dead ends can make "gutter oil" gradually disappear from the table.

For ordinary people, if light diet, CD-ROM action and strict economy are done well, it will be tantamount to cutting off the source of hogwash fat in "gutter oil" from the source, because swill has no solid matter and oil and water to fish. "If you eat less, it is possible to stress less and better. If there is no demand, there will be no production, which is an indirect containment of other sources of' gutter oil'." Yi Zhu pointed out.