With the gradual recovery of the epidemic in Shanghai, some commercial outlets have begun to operate. So what are the precautions that need to be taken by individual outlets? The first thing that must be done is to make sure that everyone is wearing a mask, and that the body temperature is tested as well as the results of the 48-hour nucleic acid test.
Shanghai Municipal Commission of Commerce, deputy director of Liu related to the 12th, on the sealing of the control area, the Shanghai Municipality to establish a guaranteed supply?
What outlets need to do to prevent and control
During the epidemic prevention and control period, even if it is the resumption of business in some outlets, but the prevention and control can not be lax, must be done to strictly control. Masks must be worn, trip code, health code, nucleic acid test report, body temperature test can not be missing. The daily disinfection of the outlets must also be done, after all, during the epidemic need to buy supplies for a very large number of people, in this particular period, after dealing with the work of the day, must be the whole network of 360 degrees without dead angle all-round elimination, to ensure that the virus blocking. Business outlets must be kept ventilated. Clean, hygienic, do not give the virus any opportunity to breed.
During the epidemic when self-prevention and control
As a resident, must do a good job of self-prevention and control. Thousands of still can not leave the mask, and is effective in wearing a mask. Maintain good personal hygiene, wash your hands, the correct hand washing can wash away the virus, before and after meals and after contact with pets with running water and soap to wash their hands, each hand washing time of not less than 20 seconds. If necessary for local prevention and control, cooperate with the epidemic prevention personnel to do nucleic acid in a timely and proactive manner. Do a good job of daily life disinfection. For example, when the express get, need to disinfect first. You can use 70% concentration of alcohol for proper disinfection. Measure your own temperature every morning and evening, and report in time if there is any irregularity in your temperature.