COFCO Oil Department is one of the main business departments under COFCO, responsible for the formulation and implementation of the overall strategic planning of COFCO oil business.
It is a powerful and influential producer of edible oil and soybean meal in China. The company's business scope involves the processing and deep processing of soybean, peanut, rapeseed and other oils, the refining of edible vegetable oil and special oils, and the production of small packages.
COFCO Petroleum Department has: Donghai Cereals and Oils, Huanghai Cereals and Oils, Dongzhou Cereals and Oils, Beihai Cereals and Oils, COFCO Aidimeng, COFCO Xiangrui, Tianhai Cereals and Oils, and Dahai Cereals and Oils have 8 oil production enterprises, with several production plants such as oil pressing, refining, small packaging, special oils, special oils, feed and soybean phospholipids.
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Edible oil, also known as "edible oil", refers to animals or vegetable oils used in the process of making food. Common edible oils are mostly vegetable oils, including millet oil, rapeseed oil, peanut oil, sesame oil, corn oil, olive oil, camellia oil, palm oil, mustard seed oil, sunflower seed oil, soybean oil, sesame oil, linseed oil (linseed oil), grape seed oil, walnut oil and peony seed oil.
Type of oil:
1, soybean oil: soybean oil is rich in lecithin and unsaturated fatty acids, which is easy to digest and absorb. Lecithin is known as one of the three major nutrients alongside protein and vitamins, which can enhance the activity of brain cells, help to maintain the structure of brain cells, slow down the memory decline, and help to enhance the baby's memory. Unsaturated fatty acids can lower cholesterol and protect your baby's blood circulation.
2. High zinc peanut oil: More than 80% of peanut oil is unsaturated fatty acid, including linoleic acid, linolenic acid, arachidonic acid and other unsaturated fatty acids necessary for human body. The content of trace element zinc is also the highest in edible oil.
3, olive oil: olive oil contains unsaturated fatty acids, which can reduce low-density cholesterol and will not harm other beneficial components of the human body. Olive oil is considered as "the most suitable oil for human nutrition among the oils found so far" and has very high nutritional value.
4. Camellia oil: Camellia oil is rich in natural vitamin E, squalene and tea polyphenols. Vitamin E and various enzymes together form an antioxidant system, which protects human cells from free radicals and improves human immunity.
5. Tea oil: The content of monounsaturated fatty acid (oleic acid) in tea oil is as high as 79%, second only to olive oil. Tea oil is similar to olive oil and should also be used as a common oil for middle-aged and elderly friends.
6. Soybean oil: Alternate consumption of soybean oil and olive oil can effectively supplement the deficiency of monounsaturated fatty acids in soybean oil.
7. Rapeseed oil: The human body has a high digestion and absorption rate of rapeseed oil.
8. Sesame oil: Hemp is a very effective anti-aging and anti-radiation plant, which is rich in plant protein, lecithin, vitamin E, selenium, zinc, manganese, germanium, calcium, iron and other essential trace elements for delaying aging.
? Baidu Encyclopedia-COFCO Group Co., Ltd. (brand product)