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In the catering industry you promoted should be how to do to show others
This if you are careful to say, you can topic for a training.

Simply talk about some dry goods.

1, you should be talking about you and others were equal, but now you suddenly on top;

2, you need to know why you are promoted, it must be that you pay to be sure, then we must continue to pay more.

3, business can not lag behind ah, otherwise there is no right to speak;

4, do not put on airs to subordinates, this time you should be more approachable;

5, to maintain the authority of the system and the instructions of superiors, this time you are more aware of the concept of execution;

6, when the superiors have to be for the subordinate to solve the problem so that you can have a staff base.

Totally original, I hope to help you in your efforts to be a caterer.