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Does the hotel need to go to the public security organ for filing to increase the catering service?

it needs to be put on record.

The Measures for the Administration of Public Security in Hotel Industry was approved by the State Council on September 23, 1987, and promulgated by the Ministry of Public Security on October 11, 1987, and shall come into force as of the date of promulgation. Article 1 These Measures are formulated in order to ensure the normal operation of the hotel industry and the safety of passengers' lives and property, and to maintain social order.

all hotels, restaurants, guesthouses, guest houses, passenger warehouses, chariots and horses shops, baths, etc. (hereinafter referred to as hotels) that receive passengers, whether they are state-owned, collective, partnership, self-employed, Sino-foreign joint ventures or Sino-foreign cooperative ventures, whether they are franchised or run concurrently, whether they are perennial or seasonal, must abide by these measures.