' s fried powder and fried noodles is "seasoning". At first, the snack cart was filled with all kinds of spices, but later it was found that these spices took up space and were inconvenient to use. So constipation made some seasoning powder, and mixed a variety of condiments in proportion to make powder, which not only tastes rich and delicious, but also saves time to use.

First, I'd like to introduce a kind of most commonly used secret seasoning powder, which has a wide range of uses, such as fried powder, fried rice, fried noodles, fried rice cakes, fried rice noodles, etc. It can also be used in fried skewers and barbecues. It tastes spicy and delicious, basically meeting the tastes of most people, and everyone's response is particularly good.

secret seasoning powder formula: 511g of salt, 111g of chicken powder, 81g of monosodium glutamate, 41g of cumin powder, 21g of white pepper, 15g of black pepper, 41g of thirteen spices, 25g of onion powder, 25g of garlic powder, 31g of cooked white sesame seeds and 21g of yellow powder. Mix and stir all these seasoning powders evenly and make powder.

I'd like to introduce a kind of soy sauce for frying powder. Soy sauce has three major uses: flavoring, coloring and refreshing. The soy sauce bought directly can't achieve such a good effect, the viscosity is not enough, the taste is slightly insufficient, and the coloring effect is slightly poor. Then use some spices to add flavor and color to soy sauce, and the effect will be much better.

secret fried rice soy sauce formula: 511g of soybean sauce, 251g of clear water, 4g of star anise, 4g of cinnamon, 6g of fragrant leaves, 5g of tsaoko, 6g of pepper and 2g of clove. 51 grams of sugar, 31 grams of oil consumption, 61 grams of mushroom sauce, 111 grams of chopped celery and 111 grams of coriander. High-alcohol liquor is moderate.

practice: put all the seasonings into the pot. After the fire boils, pour in a little white wine to remove the fishy smell and refresh it. First, cook it on medium fire for 11 minutes, then slowly cook it on low fire for 21 minutes. After cooking, filter out the dregs and filter it several times to make a thick sauce. It can be used for coloring fried noodles, fried rice, fried powder, etc., and it tastes fresh and fragrant, which is countless times better than pure soy sauce.

These two kinds of seasonings, one is secret flour and the other is secret soy sauce, have a wide range of uses, which can cover almost all the needs of night market stir-frying. The formula was debugged by friends themselves, which is not bad from the reaction of diners. Friends who need it can try it themselves. Of course, if you have any better and more brilliant formula, don't laugh at it. Thank you all.

The fried powder and noodles in the night market are particularly tasty. What "seasoning" is used? The mysterious formula is here. Finally, share a recipe of spicy sauce used in fried rice, because some diners don't like fried rice with color and want spicy flavor, so this kind of spicy sauce can also be used.

method of spicy sauce: pour a proper amount of oil (a little more) into the pot, stir-fry chopped onion, ginger and garlic to get the fragrance, then add chopped Pixian bean paste and soybean sauce to get the fragrance, then add a little pepper, pepper powder and spiced powder, stir-fry evenly, then add a proper amount of boiling water, boil over high fire and simmer for 15 minutes, and the sauce will be sticky.