How to improve the restaurant facilities-improve the method of restaurant facilities

The overall environment of the restaurant is an important part of the restaurant facilities, in addition to the supply of food and drink, but also the guests of the social and recreational places. The decoration and layout of the restaurant, the world's catering industry has attached great importance. Below, I share for you to improve the restaurant facilities, I hope to help you!

Standards for dining tables and chairs

In the restaurant environment layout, the shape and structure of the dining table, but also in line with the requirements of ergonomics, the height should be moderate, in order to allow guests to feel comfortable and feel the satisfaction of consumption. The standards are as follows.

(1) dining table:

① square table side length of 850-1000 mm, to 4 people use as a standard; ② diameter of the round table: 4 tables, 900 mm; 6 tables, 1100 mm; 8 tables, 1300 mm; 10 tables, 1500 mm; 12 tables, 1800 mm;

③ dining table height: 7 tables, 7 tables, 7 tables, 12 tables, 12 tables, 1800 mm;

③ dining table height: 720 a 750 mm; ④ table ask aisle: single width 600 mm, double width should not be less than 1200 mm.

(2) dining chairs:

① Dining chair height: 440-450 mm; ② Dining chair width: 350-500 mm; ③ Dining chairs and the gap between the table: 100 mm.

Dining table, dining chair construction standards are more concerned. Otherwise, customers will sit on the table is too narrow and touch each other's feet. Such as guests dining on the smaller square table, feet to be barely arranged in the corners of the square table, it is very inconvenient, directly affecting the mood of the meal. At the same time, it also affects the customer's consumption behavior, making it difficult to meet the potential needs of customers. Table height is generally 720 millimeters, with a height of 440 millimeters of chairs is more appropriate. Customers in the dining, desktop lower, on the table food also see more clearly, appetite can be enhanced, the mood is also good. At the same time, also stimulate consumption.

Banquet hall environment

Banquet hall is the hotel, the hotel's most important place to feast, is the focus of the object of decoration. Can be crystalline and expensive lamps, uniform and soft reflection of light, resulting in a brilliant and gorgeous atmosphere. The main wall of the banquet hall, mostly decorated with murals. Such as the Shanghai Hotel Banquet Hall? Jiahui Hall? to a large mural? Huatang Spring Dawn? Presenting ancient portraits of the ancient style, black paintings on a gold background, glittering, very elegant and luxurious. Mural depicted in the middle of the Tang Dynasty officials met with foreign envoys image, taken from the Tang Zhanghuai Prince's tomb room mural protocol map, revealing that our country since ancient times is a state of friendship. 720 square meters of large flat roof decorated with Shang Zhou bronze on the wind birds and beasts pattern, reflecting the vast, deep, condensed, solemn temperament of the Chinese nation, giving a person the feeling of rich, noble and grandiose. Guests here to feast on friends, not only a high level of enjoyment, but also to meet the need to feel respect and self-realization.

Chinese restaurant environment and facilities and layout

Chinese restaurant is the most rich Chinese humanities character traits of the place, red columns, carving color lacquer lamps, elegant and beautiful imitation of the Ming furniture, carved screen, can create a joyful and festive scene. Guests can also enjoy the traditional Chinese culture while savoring the famous wines and delicacies. Such as located in the Zhuhai Bay Hotel on the second floor of the full sea view of the Teochew Palace Chaozhou restaurant, indoor gold dragons and silver phoenixes full of wall brilliance, famous paintings and poems elegant and simple, guests in which, fully feel the profound heritage of Chinese culture. Coupled with the vastness of the restaurant's outdoor sea tide and the view of Macau, guests can also enjoy a? Food Classics On the other hand, guests can also enjoy the classics of food. Browse the sightseeing? The restaurant's ambience and facilities are perfectly suited for the enjoyment of a wide range of food and drink. Such an environment and facilities can fully meet the enjoyment of consumer spending needs and aesthetic needs.

Western restaurant environment and facilities and layout

Western restaurant facilities and environmental layout, should be European and American dining habits to consider. Light should be dark, with Western-style furniture. Dining table with candles can be lighted candles, lined with blue or other darker tablecloths, to create a quiet atmosphere suitable for people to rest and talk, people feel warm and relaxed.

Such as the Auckland restaurant in Guangzhou (named after the capital of New Zealand), the entire restaurant is filled with a soft, warm, romantic mood. The decorative paintings on the wall are mostly ostrich-based, with blue flowers and plain earth cloth tablecloths, and the cold-colored bar lighting and warm-colored wine cooler lighting reflecting each other. Especially in the evening, the lights are dimmed and candles flicker, creating a favorable environment for chatting customers. Here, guests can order an ostrich steak and peacock soup, ask for a business set menu or executive set menu; you can also sip tea and drink coffee, the sea of conversation; or about their own customers, do a meaningful business communication. Consumption in such an environment, both to meet the guests emotional communication. Consumption needs, but also to meet the guests to get a good experience of spiritual release.

Another example is the Monte Carlo restaurant in Tianhe, Guangzhou, where the overall layout is simple and elegant. Indoor placement of a few green plants, appearing natural fresh and elegant; store the small arts stage and the exquisite small bar counter contrast; wall murals painted on the conceptualization of the symbols and bright colors, abstract and with the feeling of street paintings, and the entire restaurant soft yellow light intertwined together, appear very soft. A small piece of artistic ambiance is also created by the owner's elaborate collection of pottery placed on the interior walls. During the day, guests can order a T-bone steak or ask for a special executive set menu that is available once a day, or they can order a pastry and drink a cup of coffee to enjoy the tranquility and gentleness of a Western restaurant. In the evening, sitting with friends in the window on the couple's card seat, facing the bustling Tianhe City view, accompanied by flickering candlelight, only shallow drinking, corner whispering, it is enough to make people forget to return. The environment and facilities here are not particularly high-grade, but can give a person an elegant, serene sense of beauty. The restaurant creates a warm and romantic atmosphere, which is most suitable for couples to meet and consume.

The environmental layout of the flavor hall

The flavor hall is the embodiment of the distinctive local characteristics of the restaurant. Such as the Garden Hotel in Guangzhou? Liwan Pavilion? Flavor Tapas Pavilion, the entrance is made of water township oars composed of partition, columns hung with red gourd wine front, inside the square table, benches and steam lamp style fun chandelier. Here, people sip Shaoxing? Garnish wine? and eat? Five Spiced Beans. This kind of white description to express a kind of simple and unadorned, with a strong Jiangnan water town style of the small food pavilion, easily reminiscent of Lu Xun's writing. Xianheng Hotel?

Beijing Yanxiang Hotel game restaurant, through the surrounding ancient rough imitation primitive cliff painting style murals, depicting the ancient times of the pioneers of the hunting scene, so that the whole restaurant wild fun. This ancient and new look of the environment layout, more show? Flavor Hall? The unique beauty, but also enhance the aesthetic experience of people on the environmental layout.

Bar environment

Bar similar to our teahouse, is to provide guests with entertainment and rest place. Bar environment atmosphere requires quiet and elegant, with music equipment, dim and soft lighting, seating requirements can talk to each other, to provide guests with an ideal rest environment. Such as Guangzhou has a home? Deep Breath Bar? , I heard the name is particularly meaningful, quite reflective of the psychological needs of the guests' consumption. Bar **** has two floors, not big. The first floor has a long streamlined bar, guests can sit on tall round stools while drinking and chatting with the bartender. The second floor decoration is a continuation of the traditional style of today's bar, decorated in the bar in the middle of the child root lamp post, the light from the small holes around the pillar, and then lined _ on the ghostly, cold blue light, as if in a science fiction world. The bar also has a small? Bookstore? , there are many Hong Kong and Taiwan and other popular leisure books for consumers to read at will. Guests in such an elegant environment, not only can take the opportunity to consume well? Deep breath? , but also to meet the psychological needs of the pursuit of fashion consumption. Because synchronization with the times, constantly keep up with the trend is the consumer's *** with the psychological needs.

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