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What measures will be taken by the relevant authorities to stop food and beverage waste?

Because our country is a large population, so the consumption of food is also relatively large. Because there is a serious phenomenon of catering waste, it is really distressing. Our country is because of the efforts and dedication of academician Yuan Longping and others, the people can eat and eat well.

But many people do not cherish this hard-won food, the phenomenon of food waste and its seriousness. Not only in the restaurant, cafeteria, or in the rural banquet. There are these serious phenomenon of waste. What's more, now because of the rise of the anchor industry, a lot of food anchor, especially the kind of big stomach king anchor, waste and its serious.

Because I have seen a lot, I do not know from when the food anchor also changed flavor, is no longer simply for everyone to recommend food. Rather, they are competing to see who can eat more, and many anchors go to vomit because they can't eat, vomit and then eat, eat and then vomit. Or many can't finish eating waste a whole lot. This is simply a waste of food.

So the relevant departments have received the reaction of the people. Over the past few years, China's important leaders, to stop catering wasteful behavior to make important instructions, emphasizing the need to strengthen legislation, strengthen supervision, take effective measures to establish a long-term mechanism to resolutely stop catering wasteful behavior. To further strengthen publicity and education, and effectively cultivate the habit of saving, in the whole society to create a shameful waste, saving the atmosphere of honor.

All relevant departments are also implementing relevant policies and measures. So a lot of local canteens, restaurants will have the relevant policy down, many canteens are the implementation of small portions of food, meal system. The result is that the waste situation is obviously reduced a lot.

There are also a lot of places to implement the CD-ROM for fruit or other things for the program. There are also a lot of places where volunteers are formed spontaneously to persuade people to eat as much as they can and play as much as they can in each cafeteria, so don't waste food. There are also many restaurants that implement a penalty system, if the remaining more than how many grams, then a fine will be imposed. All sorts of systems and measures. I believe that the waste situation will certainly improve.