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Meishan travel food guide Meishan food

1. Food in Meishan

The small twist of Liujiang in Meishan, the fish in Heilongtan, the firewood roast chicken in Lao'e Mountain and the skewers in Meishan Water Street are all delicious.

2. Meishan's food composition

Meishan has many traditional food specialties and handicrafts. The more famous ones are: Renshou Black Dragon Pond whole fish banquet, sesame cake, Ganba beef, Sichuan style pork, Sichuan style fish, Wengong loquat and Cao Jiali; Dongpo preserved egg; Dongpo elbow, Dongpo meat, Dongpo fish, Longan Su, Meishan navel orange and You Guo Su Sanjiu in Dongpo District; Pengshan Peng Zu wine and sweet-skinned duck; Hongya quietly elegant fish, rattan pepper oil, Washanquan wine, Daoquan alpine green tea, various picnics; Qingshen Sauce Group, Hanyang Chicken, Zhongyan Roasted Whole Sheep, Qingshen _ Citrus; In particular, Dongpo elbow, Dongpo fish, Dongpo preserved eggs and sesame cakes are well-known at home and abroad.

3. There are many delicious foods in Meishan.

Dongpo's explanation is a crown with many beards;

The man with a tall hat and a thick beard in the middle is Su Dongpo (Su Shi).

The story of a nuclear-powered ship

Author Wei Xue _

[ full text ]

Wang Shuyuan, a wise man in the Ming Dynasty, could make palaces, vessels, figures, even birds and animals, wood and stones out of wood with a diameter of one inch, but because he was powerful, he was not pictographic, and he had his own modality. Taste the rest of the nuclear boat and cover the big Pan Su Chibi Cloud.

The length of the boat is about eight minutes long, which can be as high as two millet. The open cabin was covered with a canopy. Open a small window, four left and right, one * * * eight. Open the window and look at each other with carved fences. When it is closed, the right side of it is carved with the words "the mountain is high and the moon is small, the bottom is clear", and the left side is the breeze Xu Lai, which is calm and calm, and it is carved with azurite.

there are three people sitting on the bow. Dongpo is tall and bearded, Fo Yin is on the right, and Lu Zhi is on the left. Sue and Huang read the first-hand scrolls together. Dongpo holds the tail with his right hand and caresses Lu Zhi. He turns his back with his left hand. Lu Zhi was holding the end of the book in his left hand and pointing to it in his right hand, saying something. Dongpo is now a right foot, and Lu Zhi's left foot, every micro-side, is hidden at the bottom of the pleat compared with the knee. Fo Yin is a unique Maitreya Buddha, bared his chest and held his head high. He doesn't look like Su Huang. Lie flat on your right knee, swing your right arm to support a boat, stand upright on your left knee, and your left arm will miss the beads and lean on them. These beads can be vividly remembered.

the stern of this boat is facing up. There is a boat on the left and a boat on the right. Right-handed people lie on their backs, their left hand leans against a log, and their right hand climbs their right toes, screaming. Left-handed people hold a palm leaf fan in their right hand and touch the stove with their left hand. There is a pot on the stove. His eyes are silent. If he listens to the sound of tea, he will be silent.

if the back of the ship is slightly degraded, the title will be written on it, saying that the book of King Yushan has just been carved in the autumn of the apocalypse. It is as thin as a mosquito's foot, and it is painted with a hook. Its color is ink. It also uses the seal seal one, which is called Chuping Ren Shan, and its color is Dan.

one boat, five people, eight windows, one tent, one stove, one pot, one hand roll and one rosary. Couplets, titles and seal scripts have three or four big characters. And its length, once there is no extra inch. It's a peach pit necker.

when cabbage finished his detailed prediction, he said, hey, you are smart, too! 155-79111 "Zhuang", many people say that they are scared by ghosts and gods, but who needs to be aware of it? If someone is fake, he will be suspicious if he gives me a reply. I saw it with my own eyes today. From the company's point of view, the end of the thorn is not necessarily a female monkey. Hey, the skills are also strange!

Translation Notes

In the Ming Dynasty, there was a man with special skills. His name was Wang Shuyuan. He can carve palaces, vessels, figures, birds, animals, trees and stones with wood one inch in diameter. There is nothing that does not simulate the shapes of those things according to the original appearance of wood, and each has its own appearance and posture. (He) once sent me a boat engraved with peach stones, which said that Su Shi went to Chibi by boat.

it takes about eight minutes from the bow to the stern, which is about two yellow rice grains high. The tall and open p

There are three people sitting on the bow, wearing tall hats in the middle. The man with a bushy beard is Su Dongpo (Su Shi), Fo Yin (Su Shi's good friend) is on the right, and Lu Zhi (Huang Tingjian) is on the left. Su Dongpo and Huang Lu Zhi looked at a long scroll of calligraphy and painting together. Su Dongpo held the right end of the paper roll in his right hand and gently pressed it against Lu Zhi. He turned his back with his left hand. Lu Zhi left hand holding the left end of the scroll, right hand pointing to the scroll, as if to say something. Su Dongpo exposed his right foot, and Lu Zhi exposed his left foot. (Two people's bodies) are slightly tilted, and the knees close to each other are covered in folds at the bottom of the hand roll. (That is, it can be seen from the folds that the contours of the two knees are parallel. ) Fo Yin is very much like Maitreya in Buddhism, with bare breasts and nipples and looking up. His facial expression is not similar to Su Dongpo's. The United States and Lu Zhi Fo Yin knelt down, bent their right arms and supported them on the boat. His left knee is upright, and a string of beads is hung on his left arm. A bead on his left knee can be counted clearly.

there is an oar across the stern. There is a gondola on the left and right sides of the paddle. The boatman on the right, with a vertebral bun and upturned face, leaned against a crossbar with his left hand and pulled his right toe with his right hand, as if shouting. The man on the left holds a banana fan in his right hand, and his left hand gently presses the stove, and there is a kettle on the stove. The man stared straight at (the tea stove) and looked calm, as if listening to the sound of tea.

The back of the boat is flat, and the author put his name on it. The word is apocalypse and autumn, and the book of King Yushan has just been engraved. The strokes are small and clear as mosquitoes, and its color is black. There is also a seal engraved with ChuPing Ren Shan, the color is red.

*** a boat, carved five people and eight windows; Canopy, paddle, stove, teapot, hand roll and rosary made of bamboo leaves; There are thirty-four characters engraved on couplets, titles and seal characters. But its length is still (unexpectedly, still) less than an inch. It was originally carved from a long and narrow peach pit. Hey, what clever and wonderful skills!

4. Food culture in Meishan

There are many scenic spots in Meishan, among which Wawushan, Qiliping, Heilongtan and Liujiang ancient town are famous.

there is not much delicious food in Meishan. There are Hongya beggar chicken, fish in Black Dragon Beach and frozen rice in Dan Ling.

5. Food specialties in Meishan

There are many traditional food specialties and handicrafts in Meishan. Meishan's famous traditional cuisines include: Renshou Black Dragon Pool whole fish banquet, sesame cake, beef jerky, cooked mutton, cooked fish, Wengong loquat and Cao Jiali; Dongpo preserved egg; Dongpo elbow, Dongpo meat, Dongpo fish, Longan Su, Meishan navel orange and You Guo Su Sanjiu in Dongpo District; Pengshan Peng Zu wine and sweet-skinned duck; Hongya quietly elegant fish, rattan pepper oil, Washanquan wine, Daoquan alpine green tea, various picnics; Qingshen Sauce Group, Hanyang Chicken, Zhongyan Roasted Whole Sheep, Qingshen _ Citrus; In particular, Dongpo elbow, Dongpo fish, Dongpo preserved eggs and sesame cakes are well-known at home and abroad.

6. 511 words of Meishan cuisine

Special cuisine

Meishan traditional cuisine specialties and handicrafts include: Yameizi sauce meat, Renshou black dragon pond fish mat, sesame seed cake, Wang Yang Zhengamba beef, braised mutton, braised fish, Wengong loquat and Cao Jiali; Dongpo preserved egg; Dongpo elbow, Dongpo meat, Dongpo fish, Longan Su, Meishan navel orange and You Guo Su Sanjiu in Dongpo District; Pengshan S Peng Zu wine, sweet-skinned duck, drift soup; Hongya quietly elegant fish, rattan pepper oil, Washanquan wine, Daoquan alpine green tea, various picnics; Qingshen Sauce Group, Hanyang Chicken, Zhongyan Roasted Whole Sheep, Qingshen _ Citrus; Dan Ling frozen cake, I don't know fire, Cao Ba Niang, Liu Ji, Daya loquat.

Meishan

Meishan, a prefecture-level city in Sichuan Province, is located in the southwest of Chengdu Plain in Sichuan Basin and the middle reaches of Minjiang River. Meishan is adjacent to Neijiang, Zigong and Ziyang in the east, Leshan in the south, An in the west of Ya 'an and Chengdu in the north. On June 11, 2111, the State Council officially approved the revocation of Meishan area and established Meishan City, which governs Dongpo District, Pengshan District, Renshou County, Hongya County, Dan Ling County and Qingshen County.

Meishan, called Meizhou in ancient times, was the seat of counties more than 1,111 years ago. In the Song Dynasty, 886 people passed the exam.

Meishan is also a key area in the middle section of Chengleshan Golden Corridor and an important part of Chengdu Plain Economic Circle. It is a pilot city of rural informatization under the National Spark Plan and a key city of manufacturing informatization project in Sichuan Province. As a national garden city, the city's forest coverage rate reached 45.7%, and the urban greening rate reached 37%.

geographical location

Meishan is located in Sichuan basin, on the southwest edge of Chengdu Plain, between 112.49~114.31 east longitude and 29.31~31.16 north latitude. It is located in the southwest of Chengdu Plain, the fan-shaped area in the middle reaches of Minjiang River and Qingyi River, and the middle section of Chengdu-Leshan Golden Corridor. It borders Chengdu in the north, Leshan in the south, Ziyang and Ya 'an in the east. It is the throat and south gate of Chengdu Plain, connecting southern Sichuan, southwestern Sichuan, western Sichuan and Yunnan.

Topography

Minjiang River and Qingyi River run through the territory, with plains and river alluvial flat dams on both sides. The two wings of Longquan Mountain in the east, and Shanling Mountain, Pengshan Mountain and Hongya Mountain in the west are mostly low mountains and hills, most of which are between 511 and 811 meters above sea level. Mesozoic red rock strata are widely distributed, Danxia landform is developed and ecological environment is excellent. Meishan city is characterized by rolling hills, high terrain in the west and low terrain in the east, with the highest elevation of 3522 meters and the lowest elevation of 335 meters, and complex natural conditions.

Climatic characteristics

There are many climatic types in Meishan, which are controlled by the subtropical high in the western Pacific in summer, influenced by the cold air in northwest Asia and Mongolia in winter, and the annual variation of solar radiation.

due to the influence of topography, the annual average temperature tends to be higher in the east and lower in the west. The average temperature in Renshou is 17.4, the highest in the city, and the average temperature in Dan Ling is 16.6, the lowest in the city. The hottest months are July and August, with an average temperature of 25.4-26.3 and an extreme maximum temperature of 38.6. The average temperature in Leng Yue in October is 6.2-6.8, and the extreme minimum temperature is -4.2. The annual frost-free period is 312-314 days. Abundant rainfall, uneven distribution of rainfall in time and space. Rainfall increases from northeast to southwest with different regions. The average annual rainfall is 983-1491 mm, the minimum annual rainfall in Pengshan is 983 mm, and the maximum annual rainfall in Hongya is 1491 mm. May-September is the rainfall concentration period, and its rainfall accounts for about 85% of the total annual rainfall (the maximum rainfall on Hongya Day on July 28, 1996 is 411.8 mm), which is an important reason for the summer floods in the city.

tourism resources

Meishan has a long history and culture, and there are many cultural relics. Meishan county, where the municipal government is located, has a history of 1,515 years, and is a famous hometown of Su San culture. There are 2 provincial-level cultural relics protection units such as Su Sanmiao and 36 city-level cultural relics protection units. Pengshan has a history of 2,311 years, including Peng Zu, Jiangkou East Han Cliff Tomb (provincial level) and other famous historical sites. There are as many as 41 cultural relics at the city and county levels, and many precious cultural relics have been unearthed. Qingshen is the birthplace of Can Cong, the king of Shu, with the famous Zhongyan Temple, the Three Gorges of Pingqiang and the only hometown of bamboo weaving art in China. Hongya was founded in the Sui Dynasty, with many ancient buildings and residential towns. Wawushan has a long history of Taoist culture: in addition, there are stone statues such as Shanling Longling Mountain and Renshou Niujiao Village. These colorful cultural heritages are precious wealth of Meishan tourism. In the distribution of cultural relics, there is a cultural belt of Minjiang River, which is the most distinctive development area and support point for the construction of Meishan cultural tourism.

Specialty

Meishan traditional food specialties and handicrafts include: Yameizi Sauced Meat, Renshou Black Dragon Pool Fish Seats, Sesame Cake, Wang Yang Town Gamba Beef, Braised Mutton, Braised Fish, Wengong Loquat and Cao Jiali; Dongpo preserved egg;

Dongpo elbow, Dongpo meat, Dongpo fish, Longan Su, Meishan navel orange and You Guo Su Sanjiu in Dongpo District;

Pengshan s Peng Zu wine, sweet-skinned duck and drift soup; Hongya elegant fish, rattan pepper oil

7. Meishan's food features

, including Susan Temple and Dongpo Lake Park in the urban area.

The authentic one is Su Shi's restaurant. The delicious food is near the lake in the food street, near the Yuan Jing Building.

There are also many teahouses nearby, and the farmhouse meals are very good. The scenery is also beautiful: Jinyuan Teahouse by the lake.