Beef, mutton, dog meat and other meats. Huizhou Daya Bay Hongda Livestock Slaughterhouse was established on March 4th, 2005. It is located in Yanhu Village, Tang Wei, west of Daya Bay, Huizhou. Its industry is agricultural and sideline food processing industry, and its business scope includes slaughtering cattle, sheep, dogs, chickens, geese, ducks and pigs. Huizhou Daya Bay Hongda Livestock Slaughterhouse sells fresh and healthy meat, which is deeply loved by local residents.