Legal analysis: 1. Distinguish the main business types of food business licenses, food sales operators and catering service operators. First of all, you must determine what kind of business you are engaged in, and handle it accordingly to avoid making mistakes.
2. Different regions have different procedures. Some regions can submit materials online and offline, and some regions must submit materials offline, so when you are in that city, you can ask about the local procedures, which will not delay the operation. 3, according to different business projects, the process will be slightly different, determine the good area, the business category to be handled, and submit information according to different business projects.
4. required information: application for food business license, original official seal of business license (individual is not required), legal person U shield or ID card (depending on online or offline). Processing time: 7 working days.
Legal basis: Article 2 of the Food Safety Law of the People's Republic of China shall abide by this Law when engaging in the following activities within the territory of the People's Republic of China:
(1) Food production and processing (hereinafter referred to as food production), food sales and catering services (hereinafter referred to as food business);
(2) production and operation of food additives;
(3) the production and operation of packaging materials, containers, detergents and disinfectants used for food and tools and equipment used for food production and operation (hereinafter referred to as food-related products);
(4) food producers and operators use food additives and food-related products;
(5) storage and transportation of food;
(6) Safety management of food, food additives and food-related products.
the quality and safety management of edible primary products (hereinafter referred to as edible agricultural products) shall comply with the provisions of the Law of the People's Republic of China on the Quality and Safety of Agricultural Products. However, the marketing of edible agricultural products, the formulation of relevant quality and safety standards, the publication of relevant safety information and the provisions of this law on agricultural inputs shall abide by the provisions of this law.