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How to sell cooking oil to restaurants?
I don't know if you are a dealer or an individual seller.

Give you some personal advice.

1. product: it is best to know your product's advantages and highlights in one sentence.

2. Target customers: Choose the target customer store you want to promote, which street, large or small hotel?

3. Implementation strategy: How do you sell your products to your target customers' stores? For example, some restaurants often do this.

To use napkins, toothpicks, pots and tableware, you can buy some wholesale and buy your cooking oil. What did you send?

The restaurant owner thinks it's right to buy your cooking oil for easy distribution, but pay attention to cost accounting, hehe, don't lose money.