A complete collection of catering names

First, the reference book of restaurant names

Named after a place name

Named after a city, district or county, I think everyone often sees this situation. Or the street and so on. Xinjiekou Hotel, Xincun Hotel and so on. These names are very easy to remember. In this way, it is a very good way for guests to remember the name and address of the restaurant when eating, but such restaurants generally belong to small restaurants and cannot meet the specifications of the hotel. This is summed up in Feng Shui, so I don't know why. Maybe that's where the name is.

Named after the surname

Many restaurants use the surname. Such as Tan Jiacai, Barbecue Season, Capricorn Plum, Pie Week, etc. These stores have the same characteristics: not only their names highlight their surnames, but also the specific contents of their operations, such as pie week, which highlights the signboard of restaurants or snacks or the main dish is pie, so that ordinary guests will feel that this pie is delicious and famous. There are many names for such restaurants.

Named after flavor

Generally, there are many restaurants in other places, such as authentic Sichuan Restaurant, Chongqing Hot Pot, Suining Noodle Restaurant, Ya 'an Za Noodle Restaurant, Old Beijing Zhajiang Noodles King and so on. I believe everyone has seen the names of these restaurants. These are all very common naming methods. In this way, if you are a native or a foreigner, you often feel that you are different from the local characteristics or are often influenced by hometown dishes. This will promote business. Restaurants like this have the most names outside the province or outside the city.

Second, the method of restaurant naming

1. Combined with the business model

Yin Wenzi of ancient Tessa said: Form is the name, name is the thing, and thing is the name. That is to say, observing and distinguishing things and people must first name them before they can succeed. Therefore, getting a good name can promote the catering business. First of all, we should establish a good image when naming a restaurant. Different main products should be named differently. A corresponding name can let others know about the main products of the restaurant and prevent the occurrence of misnomers.

2, combined with pronunciation and font

The name of the restaurant should match the decoration style. A good name should not only be catchy and easy to read and remember, but also reflect the cultural background of the operator. When naming, we must pay attention to the clear meaning of the words, so as not to lead to the effect because of ambiguity. Because the restaurant is run by the public, it is best to use commonly used words as the main name, and it is best not to use uncommon words with many strokes that are too difficult to recognize. The name should have a beautiful melody and elegant meaning. It should be in line with the business model.

3. Combining the characteristics of our restaurant

The name of the restaurant should be combined with the management characteristics, that is, it should be worthy of the name, so that customers can know what it does at a glance. For example: named after flavor. Some restaurants not only have surnames and regions, but also try to highlight their own business contents and specific flavor characteristics. Such as Sichuan restaurant XXX, Cantonese restaurant XXX, Hunan restaurant XXX, hot pot XXX, beef noodles XXX and so on. This way of naming is to let customers choose and know what you are doing, which can play a clear role.

4. Combining surnames

Many restaurants use surnames. This is also a good means. Many local dishes and private kitchens start with the owner's name, and the restaurant name is combined with the surname to form an independent brand and make a signboard. For example, Liu's private cuisine and Li's hot pot. Deng's barbecue and so on For example, the characteristics of these stores in Tan not only highlight their surnames, but also reflect the specific contents of their operations from the store names, such as the private kitchens of the Liu family, which are known as private kitchens and specialty dishes. Can have an effect of attracting customers.

5. Combining geographical names

Novelty can attract customers, and we can also name restaurants according to the location of the store. If you name it after a place name. Restaurants named after a city's districts, counties or streets are not uncommon. The advantage is to highlight the area, understand the geographical location and orientation of the restaurant, and it is easier to find meals. For example, South Gate Beef Noodles, binjiang road Hot Pot, Sanchakou Mutton Soup, Dongmen Instant Mutton, West Street Barbecue and so on. Such a fresh and clear name, no matter how easy it is to remember and recognize, can also form local characteristics, so that customers can quickly find the store address and achieve marketing purposes.

three, The complete list of restaurant names

1. Outstanding

2. Flowers on the other side

3. Fragrant guests

4. Imperial dining hall

5. Muweikang

6. Taste guests

7. Delicious speed

8. Taste Golden

9. Know the guests.

16. A dip in the south of the Yangtze River

17. Jiangdu Town