In fact, Miao people eat mutton instead of beef. Moreover, Miao people like to eat sour food. Almost every household cooks sour soup, sauerkraut and hot and sour fish. The fish in Miao sour soup is tender, smooth and delicious.

There are cows on the totem of Miao nationality, which means "good luck" for them. And for their own beliefs, they are not allowed to eat beef; Although you can't eat beef, Miao people always provide chickens and ducks when they live or entertain guests on weekdays. Among them, they think the heart and liver are the most precious parts. When eating, give priority to the elders or guests, and then give it to the younger generation.

Extended data:

There are various and colorful Miao costumes, among which there are 100 styles of Miao women's costumes, which are the highest in China.

According to historical documents and oral materials of Miao people, Miao ancestors first lived in the middle and lower reaches of the Yellow River, and gradually migrated to the south and west due to war and other reasons, entering the southwest mountainous areas and Yunnan-Guizhou Plateau. At present, Miao people in China are mainly distributed in Guizhou, Hunan, Hubei, Sichuan, Yunnan, Guangxi and Hainan.