Fat beef doesn't need to be cured, because fat beef is not beef or cured meat, but the fat and thin parts of animals are selected. After acid removal, the meat is sliced with a special knife, and then it is called fat beef after quick freezing. Therefore, the fat beef does not need to be pickled, and can be directly cooked and eaten.

2. What are the delicious foods made by fat cows?

1. Fat beef hotpot

Fat beef hotpot should be popular at present. Fat and thin beef can be eaten in a hot pot for a few seconds, which is very fresh and smooth. Now many hot pot restaurants sell fat cows. Everyone should pay attention to the quality of fat beef when eating.

2. Fat beef in sour soup

Fat beef in sour soup is a very delicious Sichuan dish, which is made of pickled pepper, Flammulina velutipes and fat beef. The fat cow tastes slippery, and the soup is sour and spicy, which is very appetizing. This dish is also a very popular Sichuan dish at present. You can cook it yourself at home, which is very simple.

3. Roast beef with garlic

Fat beef can also be used for barbecue, and the fat beef oil baked has been much less, so it will be healthier to eat. So you can prepare some minced garlic and high-quality fat beef and bake them in a baking tray. It will be more fragrant after adding minced garlic. Nowadays, many barbecue shops will also have garlic-flavored beef barbecue meals.

4. stir-fry fat beef

Stir-fried with onion, ginger, garlic, coriander and fat beef, very delicious. And this dish can also be used as a home-cooked dish, and you can also eat delicious fat beef at home.