The 339 TV Tower electronic fireworks, which started a long time ago, can be said to have done a lot of publicity. Many people have made reservations at nearby restaurants and hotels early just to witness the beauty of that moment. Even many friends from out of town have booked their air tickets in advance to come over for the festival. Chengdu is recognized as the capital of gourmet food in the world. There are so many gourmet restaurants of various styles that it is difficult to count. Here are the recommended higher-end local specialty restaurants: Impression Gallery, located at the west gate of Jincheng Park in the northern section of Jiannan Avenue. Daijiang Caotang, Hongxing Restaurant, Daronghe Restaurant, Ba Guo Buyi Restaurant, Chen Mapo Tofu, Chengdu Eaters, Lifang Meal, Panshao Market, Mawangzichuan Restaurant, Chongli, Ji Feodian, Yi Yi Gu , Peer Meal, Lizhuang White Meat, Shuweixuan, Huitangchun (Halal). The delicacies in Chengdu are not necessarily found in very high-end business districts. Instead, they are more unique in some roadside stalls. If you visit more fly restaurants, you will get different rewards.
It depends on what you eat. There are Sichuan dishes in Lao Jincui, New Jincui, Nanhui and Golden Pavilion in the south gate. For river food, go to Chaimen and Yongya. For Western food, go to Minshan Hotel, Italian food at The Temple House, in99 and Waldorf Astoria for steaks on the top floor, and for Japanese food, go to Jinjiang Hotel. The high-end restaurants in Chengdu are actually mainly concentrated in the south extension line, such as in99 and Renhe New City in the High-tech Zone Financial City.
in99 has Ruth Kui, Yu Xiansheng, etc. Renhe Xincheng has Tang Palace, Yuanli Hot Pot, etc. I looked at the new high-end restaurants you mentioned. Most of them have Western and Japanese food, but very few Sichuan food! I recommend a niche Shu Prince's Mansion - Chenxiang Pavilion. I wonder if any friends who have been there can comment on it! The address is on Zhonglie Temple Street, Qingyang District, and its nature is traditional Chinese food. Foie gras is a favorite of many diners. After being marinated and then pan-fried, it has a rich, delicate and smooth flavor without any fishy smell of foie gras itself. It melts in your mouth and has an excellent taste.
If you want to drink a cheap cup of coffee here, you must first endure the criticism of art. If you use this sentence to evaluate this restaurant/TUFF COFFEE Western food/dining environment, it is also appropriate.