1, Jinzhou salty donkey meat: Jinzhou salty donkey meat is a specialty of Hebei, with rosy color, palatable salty taste, rich nutrition and very delicious taste. It is a kind of food with wine, which is deeply loved by people in Jinzhou and surrounding counties and cities.
2. Jinzhou Yali Pear: Jinzhou, Hebei Province is known as the "No.1 Township of Yali Pear in China" and has a cultivation history of more than 2,000 years. The fruit is obovate, and there is a duck head-shaped protrusion near the fruit handle, which looks like a duck head, so it is named Yali. Jinzhou Yali pear is handsome in fruit shape, fresh and elegant in color, thin and juicy in skin, rich in fragrance, crisp and refreshing, and moderately sweet and sour, and is known as "natural nectar".
3. Guanqia braised chicken: Jinzhou's "Guanqia braised chicken" is well known, and its production technology has a history of 160 years. Its meat is firm, smooth, tender and mellow, and it was listed in the municipal intangible cultural heritage list of Shijiazhuang in 2009.
4. scones and eggs: scones of scones and eggs are about 130 years old. The taste is thick, smooth and fragrant, and it will not break when thrown on the ground three or four meters high. But be sure to dip in the prepared ingredients when eating. Mashed garlic, vinegar and sesame oil are suitable flavors. In hot summer, it can be used as a staple food or dish to quench thirst, with unique flavor.
5. Kyoho Grapes: Grapes are planted in more than 20 towns and villages in Jinzhou. The most famous is Kyoho grape, which is purple-black when ripe. Most importantly, it has a thick skin, a lot of fruit powder, a sweet and juicy taste and a very high sugar content.