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Tips on nutrition recipes for senior three students.
The nutritious breakfast for senior three students should follow two principles: one is to fight hunger, and the other is to be nutritious! Recommend champion and porridge and egg paste cake!

First, champion and first porridge! In Guangdong, many parents will cook a bowl of porridge for their children before the exam, hoping that their children will succeed in the exam and get good grades.

Ingredients: 250g of rice porridge, 0/0g of pork liver/kloc-0, 0g of pork tenderloin/kloc-0, 0g of pork belly/kloc-0, 0g of shredded ginger and chopped green onion.

Exercise:

1, wash and slice pork liver, pork loin and pork belly respectively.

2. Then add salt, monosodium glutamate and sugar, mix well and marinate for a while.

3. Boil the rice porridge and add pork liver, pork tenderloin and pork belly.

4. After boiling again, add oil, salt, soy sauce, shredded ginger and chopped green onion.

Second, the egg paste cake!

Ingredients: 250g flour, 2 eggs, salt, chopped green onion, peanut oil, clear water.

Exercise:

1, break the eggs, pour in flour, add water and salt and stir well to make the egg batter. Wash the shallots and cut them into chopped green onions, then put them into the egg batter and stir well.

2. Add proper amount of peanut oil to the pot, scoop the batter into the pot, spread it into pancakes, and fry until both sides are light yellow and cooked.