Material?

Corn starch100g

Pickled shrimp material

Shrimp (large)150g

Salt 2g

The pepper is lost.

The practice of salt and pepper shrimp?

After washing the shrimp, marinate it with salt and pepper 10 minute.

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Pour the shrimp into the sieve, pour the corn starch and wrap the shrimp evenly.

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Pour oil into the pan. When it is about 60% to 70% hot, add shrimps and fry until cooked. Fried shrimp is crispy outside and tender inside, which is very delicious.

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