1, Mayang small-seed peanut, also known as groundnut, is an edible and fried crop with high energy and high quality protein. 2. Mayang Citrus Mayang produces high-quality navel oranges such as Newhall and Penner, which are beautiful in appearance. In particular, Newhall's fruit is oval, with good color, large fruit, seedless, tender meat and delicious fragrance. 3. Mayang White Goose Mayang White Goose is an excellent matriarchal meat goose in China. Its meat is delicious and nutritious, and it is the first-class raw material for processing roast goose and preserved goose. 4. Mayang Kiwifruit Mayang Kiwifruit, commonly known as rattan fruit, is mainly produced in Xihuangshan, Woong San, Badou Mountain, Leidapo and other places, with the highest yield and the best quality around Xihuangshan. 5, eighteen strange bacon eighteen strange bacon is a specialty of Mayang County, Huaihua City, Hunan Province. The "eighteen eccentrics" bacon is smoked with sawdust and local tea shells, orange peels, bagasse and pine and cypress branches as fuel. Bacon is orange, easy to clean and unique in flavor. KaoJiaZhao.Com