Current location - Recipe Complete Network - Complete cookbook - What is the role of the practice of white radish and onion ginger?
What is the role of the practice of white radish and onion ginger?
Practice of white radish and onion ginger

Burdock, ginger, onion and radish water

Recipe introduction: burdock, ginger, scallion, radish water (human acupoint)-decocted immediately from the beginning of a cold. Generally, some people have a runny nose and a headache. When sneezing, they drink burdock soup as water. Usually drink for three days in a row After removing the toxin, the symptoms of a cold will naturally be alleviated. Generally, it should not exceed three days. Pregnant women can also apply.

material

Ingredients: burdock 1, onion 1, white radish 1, 5 slices of ginger.

Vessel: 1L soup pot

working methods

1. Cut burdock and white radish into hob blocks, wash onions and keep them, peel ginger and slice.

2. Put all the materials in, add 500-800 ml of water and bring to a boil.

3. Then slowly roll with a small fire 10 minutes. After cooking, filter out the radish and onion and keep the burdock.

All soup and burdock must be eaten in one day.