1, Sichuan millet is in August. Rice is commonly known as millet in Sichuan, and harvesting rice in Sichuan is also called threshing millet. When threshing rice, the method is simple. The most traditional threshing method is to thresh with a threshing barrel, with hands, sticks or pedals.

2. Rice harvesting process:

(1) Rice cutting: When cutting rice, come in rows, seven or eight rows, grab it with one hand, then put it aside and cut four or five rows. Sickle should be fast and sharp.

(2) Millet threshing: cut the grain and throw it into the thresher one by one, and the grain and straw will be separated.

(3) Bundling straw: When all the grains fall, bundle the straw into a haystack, which can be used as forage or firewood for cattle after drying.

(4) Drying the millet: when the millet is ready, put it home, turn it over and dry it, sieve it out, spread it evenly and steam it, and let out steam.